Comments on: A Reunion of Friends…

By: suzette

suzette — Mon, 08 Oct 2007 14:29:13 +0000

my highschool friends are my friends for life…

By: Mila

Mila — Mon, 08 Oct 2007 04:27:49 +0000

I think that same feeling of closeness took place at school for a particular generation. I don’t sense that in recent graduates.

By: CecileJ

CecileJ — Mon, 08 Oct 2007 02:11:59 +0000

Two of my best friends were my classmates since grade school and we remained friends though high school, college and we even worked at the same office for a while!! Shared many (and I mean MANY) dateless (read all-girls)nights out, cried on each others shoulders, rejoiced at our late marriages and childbirths (mine) and mourned the losses of our parents. And to this day, we still keep in touch and see each other when time permits! Here’s to wonderful friendships that can sometimes even be closer than sibling relationships! Cliquot or Asti, cheers!!!

By: Marketman

Marketman — Sun, 07 Oct 2007 23:58:26 +0000

elaine, with about 250 bottles in stock, I am hoping that will be enough for Christmas 2007… Apicio, hahaha, you got it, there are always bottles that somehow get misplaced in the confusion of bartending and guests and what not… I am currently posting from a desktop (my new laptop has yet to arrive) but yes, things don’t seem as disastrous as they did a few days ago. Em, I think many of our good friendships were made in high school, in fact, perhaps more so than college for me, so it’s nice to catch up with them every so often! Fabian, yup, 3am is way too late for me these days :)

By: elaine

elaine — Sun, 07 Oct 2007 12:44:20 +0000

Cheers to a successful reunion…you may have to make additional jellies and jams for your xmas list!!!

By: Apicio

Apicio — Sun, 07 Oct 2007 12:26:56 +0000

Enterprising widow Clicquot was the first to break through the blockade brought about by the Napoleonic invasion that started the Russians to refer to champagne as Clicquot in the way we call toothpaste Colgate. Almost equally expensively celebratory is their own combination of caviar and vodka which a delegation of Filipino artists was feted with (a member of the party related to me) while the natives themselves feasted singlemindedly on their guestsâ€™ pasalubong of lakatan.

Ah from beer to champagne, drinks to cater to every taste but how do you react graciously to guests who proudly bring 7-Uppy Asti when you have taken the bother of chilling bottles of Champagne?

Blue skies and happy days seem to be here again in relation to the blog so am fixing my own celebration here.

By: Em Dy

Em Dy — Sun, 07 Oct 2007 11:29:32 +0000

I always marvel at people who’ve managed to keep in touch with friends from the past. Ang galing. Frankly, I know very little of what my grade school classmates are up to nowadays.

By: Fabian M

Fabian M — Sun, 07 Oct 2007 08:22:06 +0000

people departing at 3am. sure sign a good party was had. :)