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	<title>Comments on: A Simple Dinner&#8230;</title>
	<link>http://www.marketmanila.com/archives/a-simple-dinner</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
	<pubDate>Fri, 21 Nov 2008 09:33:17 +0000</pubDate>
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		<title>by: gonzo</title>
		<link>http://www.marketmanila.com/archives/a-simple-dinner#comment-6768</link>
		<pubDate>Sat, 27 May 2006 02:57:43 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/a-simple-dinner#comment-6768</guid>
					<description>well let me know if you were able to taste any jamon jabugo.</description>
		<content:encoded><![CDATA[<p>well let me know if you were able to taste any jamon jabugo.
</p>
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		<title>by: Marketman</title>
		<link>http://www.marketmanila.com/archives/a-simple-dinner#comment-6764</link>
		<pubDate>Fri, 26 May 2006 21:46:26 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/a-simple-dinner#comment-6764</guid>
					<description>fried neurons...you are reading my posts before I even get to write them! Yup, gotta get me some Iberico soon!  Wysgal, must have been a NICE apartment!</description>
		<content:encoded><![CDATA[<p>fried neurons&#8230;you are reading my posts before I even get to write them! Yup, gotta get me some Iberico soon!  Wysgal, must have been a NICE apartment!
</p>
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		<title>by: fried-neurons</title>
		<link>http://www.marketmanila.com/archives/a-simple-dinner#comment-6763</link>
		<pubDate>Fri, 26 May 2006 20:01:22 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/a-simple-dinner#comment-6763</guid>
					<description>That salad looks delicious!  I really liked mixed greens with salted meats as well.  The key I think is to have a mixture of bland and slightly bitter greens, and to have a nice and tart vinaigrette.

Are you going to have some jamón ibérico while you're there in Spain?</description>
		<content:encoded><![CDATA[<p>That salad looks delicious!  I really liked mixed greens with salted meats as well.  The key I think is to have a mixture of bland and slightly bitter greens, and to have a nice and tart vinaigrette.</p>
<p>Are you going to have some jamón ibérico while you&#8217;re there in Spain?
</p>
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		<title>by: wysgal</title>
		<link>http://www.marketmanila.com/archives/a-simple-dinner#comment-6753</link>
		<pubDate>Fri, 26 May 2006 07:40:12 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/a-simple-dinner#comment-6753</guid>
					<description>When I was in Rome with my family we rented an apartment in the center of the city for a week. While we didn't save 50% off hotel fees we paid roughly the same we would have if it were a normal hotel, but were in a much more central location and were within walking distance of local markets, the Colosseum, the Roman Forum, etc.</description>
		<content:encoded><![CDATA[<p>When I was in Rome with my family we rented an apartment in the center of the city for a week. While we didn&#8217;t save 50% off hotel fees we paid roughly the same we would have if it were a normal hotel, but were in a much more central location and were within walking distance of local markets, the Colosseum, the Roman Forum, etc.
</p>
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