Comments on: A stack of books on Marketman’s bedside table…

By: My Blog » Blog Archive » Wow, this is amazing…

My Blog » Blog Archive » Wow, this is amazing… — Wed, 10 Sep 2008 09:10:36 +0000

[...] A stack of books on Marketmanâ€™s bedside tableâ€¦ Wed 04 Oct 2006 [...]

By: Marketman

Marketman — Wed, 28 Feb 2007 01:21:50 +0000

Grace, a few comments up in this thread is a comment by Maddie, who was the reader that sent the cookbook to me. If you email her at the address she gives, she can probably arrange for a copy somehow… thanks.

By: Grace Gepulle

Grace Gepulle — Wed, 28 Feb 2007 00:16:24 +0000

Was wondering where can I buy the namit gid recipe book. I asked my sister to get it at the showroom (my friend said she got hers there) in Bacolod and she said it’s not there anymore. I have the older version maybe 10 to 15 years ago by St scholastica,s Academy and enjoyed it very much. If you please email me at graceforjesus@sbcglobal.net and I will advice my sister where to get the updated one. Thanks.

By: Marilou

Marilou — Mon, 16 Oct 2006 16:29:27 +0000

I too have a stack of books piled by my bedside. I like the nice cozy inviting feel of it, plus if I can’t sleep they are just an arms reach away. Here are some books I have in line to be read or browsed at liesure, no particular order:
1. Baking From My Home to Yours–Dorie Greenspan
2. Cradle of Flavor– James Oseland
3. Whole Grain Baking–King Arthur Flour
4. Tartine– Elisabeth M. Prueitt
5. Spice– Ana Sortun
6. Basilica– R. A. Scotti
7. The Cuisines of Spain–Barrenechea
8. Artisan Baking– Maggie Glezer
9. Bread: A Bakers’s Book of Techniques and Recipes– Jeffrey Hamelman
10.Mangoes and Curry Leaves–Alford and Duguid
12. The Foods of the Greek Island– Aglaia Kremezi
13. One Hundered Years of Solitude– Marquez
That’s my baker’s dozen, so to speak. Ok, so what are you guys reading out there? I would love to see what some of your other blog visitors are reading too!

By: Veronica

Veronica — Wed, 11 Oct 2006 19:19:46 +0000

I’m a cookbook addict myself. Actually am going to post the answers to the cookbook meme about it soon on my blog . I have read Ruth Reichl’s Garlic and Sapphire’s. I would like to recommend Bill Buford’s Heat.