Comments on: Apple Butter from Briermere Farms, Riverhead, NY

by: dee

Tue, 16 Oct 2007 09:30:11 +0000

Im kicking myself now for not taking home some apple butter and maple syrup when I was in San Francisco, but I sure enjoyed them immensely with thick yoghurt when I was there! I got them at this wonderful grocery called Rainbow, sigh.. I hope we have a grocery like that here.. I could walk the aisles for hours..

by: Carol

Thu, 09 Aug 2007 08:28:47 +0000

Aside from toast or waffles, try topping the apple butter on vanilla ice cream or plain yogurt! You can do the same with pumpkin butter. It is so delicious!

by: CecileJ

Tue, 31 Jul 2007 02:05:08 +0000

Now I am intrigued about apple butter! What’s a good brand available in Manila? And where can I buy a bottle? Am imagining eating it on whole wheat toast…with sweet butter pa! (What’s a good brand of sweet butter, too? I saw Darigold brand at Cash & Carry. Is it any good?)

by: connie

Tue, 31 Jul 2007 01:39:17 +0000

Roadside farms are my weakness too. Husband gets irrirated because I always make pit stops whenever I see one when we come back home from a road trip. I love it when they let you pick strawberries, blueberries, oranges or even peaches off the tree yourself. As for apple butter, I just simply love the smell, you are right it’s very Christmasssy, nothing says western Christmas than appler butter or the smell of pumpkin pie baking in the oven. I love it on anything but most especially on crepes.

by: Maria Clara

Mon, 30 Jul 2007 17:35:55 +0000

I love apple butter with my toast, fluffy pancakes and crispy waffles.