Comments on: Artichoke Dip/Spread http://www.marketmanila.com/archives/artichoke-dipspread A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe. Fri, 21 Nov 2008 08:03:23 +0000 http://wordpress.org/?v=2.0.7 by: dragon http://www.marketmanila.com/archives/artichoke-dipspread#comment-109591 Sun, 25 May 2008 00:36:13 +0000 http://www.marketmanila.com/archives/artichoke-dipspread#comment-109591 Hi MM, I pretty much make the same dip except that instead of using hot sauce, put 1 piece chopped siling labuyo per quart serving. This wouldn't come out too hot for people who love "spicy" foods. Otherwise, use pepper that's not as fiery. The taste difference is remarkable. Hi MM,

I pretty much make the same dip except that instead of using hot sauce, put 1 piece chopped siling labuyo per quart serving. This wouldn’t come out too hot for people who love “spicy” foods. Otherwise, use pepper that’s not as fiery. The taste difference is remarkable.

]]> by: kulasa http://www.marketmanila.com/archives/artichoke-dipspread#comment-32764 Mon, 26 Mar 2007 12:32:16 +0000 http://www.marketmanila.com/archives/artichoke-dipspread#comment-32764 I've tried an artichoke dip very similar to this but wasn't able to find out how it's done. Thanks for sharing. I’ve tried an artichoke dip very similar to this but wasn’t able to find out how it’s done. Thanks for sharing.

]]> by: Joycelyn http://www.marketmanila.com/archives/artichoke-dipspread#comment-32693 Sun, 25 Mar 2007 10:20:06 +0000 http://www.marketmanila.com/archives/artichoke-dipspread#comment-32693 Am ever sooo grateful, MM! Thank you for this recipe. I will try this after an S&R expedition. And am sure, it will be a favorite hot appetizer. Never realized it's baked.. Am thinking (aside from the parmesan), of topping it with grated gruyere and broiling it. Gooeylicious.. By the way, your lumpia wrapper recipe is the best..! Actually, all your recipes which I have tried come out better-- walang bola!! Your lime pie even beat Ina Garten's version-- and she's my goddess! Thank you, MM! Am ever sooo grateful, MM! Thank you for this recipe. I will try this after an S&R expedition. And am sure, it will be a favorite hot appetizer. Never realized it’s baked.. Am thinking (aside from the parmesan), of topping it with grated gruyere and broiling it. Gooeylicious..

By the way, your lumpia wrapper recipe is the best..!

Actually, all your recipes which I have tried come out better– walang bola!! Your lime pie even beat Ina Garten’s version– and she’s my goddess!

Thank you, MM!

]]> by: Mila http://www.marketmanila.com/archives/artichoke-dipspread#comment-32685 Sun, 25 Mar 2007 06:36:59 +0000 http://www.marketmanila.com/archives/artichoke-dipspread#comment-32685 This was a good addition to the buffet. I wonder how it would hold (especially the cooking part) if mayo was replaced by yogurt or cottage cheese, or some form of low fat mayo. This was a good addition to the buffet. I wonder how it would hold (especially the cooking part) if mayo was replaced by yogurt or cottage cheese, or some form of low fat mayo.

]]> by: markee http://www.marketmanila.com/archives/artichoke-dipspread#comment-32661 Sat, 24 Mar 2007 13:18:34 +0000 http://www.marketmanila.com/archives/artichoke-dipspread#comment-32661 Hmmmm... sounds good! I'm gonna give it a try next time. Hmmmm… sounds good! I’m gonna give it a try next time.

]]>