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	<title>Comments on: Baguio: The Good, The Bad &amp; The Wickedly Ugly&#8230;</title>
	<atom:link href="http://www.marketmanila.com/archives/baguio-the-good-the-bad-the-wickedly-ugly/feed" rel="self" type="application/rss+xml" />
	<link>http://www.marketmanila.com/archives/baguio-the-good-the-bad-the-wickedly-ugly</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
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		<title>By: Jenny</title>
		<link>http://www.marketmanila.com/archives/baguio-the-good-the-bad-the-wickedly-ugly/comment-page-1#comment-176717</link>
		<dc:creator>Jenny</dc:creator>
		<pubDate>Wed, 15 Apr 2009 01:34:08 +0000</pubDate>
		<guid isPermaLink="false">/?p=183#comment-176717</guid>
		<description>eve&#039;s garden is in la trinidad, benguet - about 20 minutes away from baguio cbd along naguilian road.  we had lunch there on holy thursday 2009 and were badly disappointed. i will stick with sonya&#039;s.  check out link for photos and menu description.</description>
		<content:encoded><![CDATA[<p>eve&#8217;s garden is in la trinidad, benguet &#8211; about 20 minutes away from baguio cbd along naguilian road.  we had lunch there on holy thursday 2009 and were badly disappointed. i will stick with sonya&#8217;s.  check out link for photos and menu description.</p>
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		<title>By: Marketman</title>
		<link>http://www.marketmanila.com/archives/baguio-the-good-the-bad-the-wickedly-ugly/comment-page-1#comment-119053</link>
		<dc:creator>Marketman</dc:creator>
		<pubDate>Tue, 15 Jul 2008 06:52:57 +0000</pubDate>
		<guid isPermaLink="false">/?p=183#comment-119053</guid>
		<description>sassymoon, actually, I have only had real pinikpikan twice, and though I now know how a real one is made, I devised a soup that approximates the pinikpikan but uses roasted chicken and it works really well, so I ate much more of the latter, I will find a link and put it &lt;a href=&quot;http://www.marketmanila.com/archives/ham-chicken-soup-revisited&quot; rel=&quot;nofollow&quot;&gt;here&lt;/a&gt;.  As for the day old chicks, I have no problem with others eating them, I just didn&#039;t find it personally appealing, whether because of their looks, age or the atrocious food coloring.  But I am not opposed to anyone else enjoying them, particularly since they might likewise enjoy balut...  I also am not a huge fan of fried crickets for the sole reason that I cannot get over their resemblance to roaches... :)</description>
		<content:encoded><![CDATA[<p>sassymoon, actually, I have only had real pinikpikan twice, and though I now know how a real one is made, I devised a soup that approximates the pinikpikan but uses roasted chicken and it works really well, so I ate much more of the latter, I will find a link and put it <a href="http://www.marketmanila.com/archives/ham-chicken-soup-revisited" rel="nofollow">here</a>.  As for the day old chicks, I have no problem with others eating them, I just didn&#8217;t find it personally appealing, whether because of their looks, age or the atrocious food coloring.  But I am not opposed to anyone else enjoying them, particularly since they might likewise enjoy balut&#8230;  I also am not a huge fan of fried crickets for the sole reason that I cannot get over their resemblance to roaches&#8230; :)</p>
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		<title>By: sassymoon</title>
		<link>http://www.marketmanila.com/archives/baguio-the-good-the-bad-the-wickedly-ugly/comment-page-1#comment-119040</link>
		<dc:creator>sassymoon</dc:creator>
		<pubDate>Tue, 15 Jul 2008 05:59:43 +0000</pubDate>
		<guid isPermaLink="false">/?p=183#comment-119040</guid>
		<description>this post was a little ironic, since you like pinikpikan and eat it regularly, while you cringe at the skewered and grilled day old chicks. at least the chicks didn&#039;t get beaten to death, before being killed...as compared to the pinikpikan where the chicken got &#039;tortured&#039; first before being cooked. this is why, when we went to cafe by the ruins years ago, i didn&#039;t order their pinikpikan...everytime i think about how this dish is made, it seems absolutely cruel and mean.</description>
		<content:encoded><![CDATA[<p>this post was a little ironic, since you like pinikpikan and eat it regularly, while you cringe at the skewered and grilled day old chicks. at least the chicks didn&#8217;t get beaten to death, before being killed&#8230;as compared to the pinikpikan where the chicken got &#8216;tortured&#8217; first before being cooked. this is why, when we went to cafe by the ruins years ago, i didn&#8217;t order their pinikpikan&#8230;everytime i think about how this dish is made, it seems absolutely cruel and mean.</p>
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		<title>By: Kunyap</title>
		<link>http://www.marketmanila.com/archives/baguio-the-good-the-bad-the-wickedly-ugly/comment-page-1#comment-62384</link>
		<dc:creator>Kunyap</dc:creator>
		<pubDate>Wed, 17 Oct 2007 01:21:15 +0000</pubDate>
		<guid isPermaLink="false">/?p=183#comment-62384</guid>
		<description>Go back to Cafe, the food has transformed! The hand of the founding chef is back on the tiller. There is no comparison, the food is inspired again.</description>
		<content:encoded><![CDATA[<p>Go back to Cafe, the food has transformed! The hand of the founding chef is back on the tiller. There is no comparison, the food is inspired again.</p>
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		<title>By: sekweeto</title>
		<link>http://www.marketmanila.com/archives/baguio-the-good-the-bad-the-wickedly-ugly/comment-page-1#comment-53752</link>
		<dc:creator>sekweeto</dc:creator>
		<pubDate>Wed, 29 Aug 2007 05:42:03 +0000</pubDate>
		<guid isPermaLink="false">/?p=183#comment-53752</guid>
		<description>try niyo nalang sa Volante sa may Session Road.. masarap ang Pesto Pasta.. best ever.. at healthy pa.. kung kape naman usapan.. punta nalang kayo sa black market or sa nardas.. meron silang ibat&#039;t ibang klaseng kape dun.. best sa palengke pa rin kxe indi commercialized. :)

nakatulong ba?</description>
		<content:encoded><![CDATA[<p>try niyo nalang sa Volante sa may Session Road.. masarap ang Pesto Pasta.. best ever.. at healthy pa.. kung kape naman usapan.. punta nalang kayo sa black market or sa nardas.. meron silang ibat&#8217;t ibang klaseng kape dun.. best sa palengke pa rin kxe indi commercialized. :)</p>
<p>nakatulong ba?</p>
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