CATEGORY: ‘Beef/Lamb, etc.’

Cocido for 16…

09 Sep, 2013

We haven’t had a massive cocido for a Sunday meal in over a year.

Corned Beef Hash a la Marketman

01 Sep, 2013

A meat “hash” of some sort is one of the best uses of leftover roasts, meats, etc.

Home Made Corned Beef

31 Aug, 2013

I absolutely love corned beef in almost all its forms — from traditional kosher preparations that end up thinly sliced in towering deli-style corned beef sandwiches, or in a corned beef and cabbage (and potatoes) incarnation, or my “dirty” culinary must-have, highly processed and colored and preservative laden canned corned beef from South America…

A Lamb Dinner with Friends…

25 Aug, 2013

Hearty, casual and abundant Sunday meals with friends are always a pleasure.

Braised Short Ribs with Buttered Fettucine

12 Aug, 2013

There’s something incredibly comforting about a pot of slowly braised short ribs ladled over some buttered noodles.

Beef Shank Adobo a la Marketman

23 Jun, 2013

I don’t think I have had more than a couple of beef adobos in my lifetime…

Onglet with Chimichurri Sauce a la Marketman

23 Apr, 2013

Hanger steak is often referred to as “butcher’s steak”.

Where’s the Steak??? :)

10 Apr, 2013

Sometimes we have STRONG cravings for beef.


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