CATEGORY: ‘Chicken/Fowl’

The Pope’s Nose

28 Jan, 2013

Pygostyle. Parson’s Nose. Chicken Butt. Isul.

Read Post | 43 Comments

Sizzling Naked Bangus Tagalog a la Marketman… :)

24 Jan, 2013

Love at first bite.

Read Post | 20 Comments

Rotisserie Chicken and Gravy a la Marketman

02 Oct, 2012

I am pretty sure that we eat far more chicken/poultry than pork in the Marketman household, despite the lechon business we are involved in and a personal love for almost all things porcine.

Read Post | 37 Comments

Pipian with Epazote/Pasotes in Cebu…

28 Aug, 2012

I have known for a couple of years or so that epazote or pasyotes or pasotes is the “unique or secret” ingredient in the lechons from Carcar Cebu.

Read Post | 21 Comments

Pressure Steamed & Deep-Fried Chicken a la Marketman :)

14 Aug, 2012

Our entire household LOVES fried chicken.

Read Post | 21 Comments

Inasal na Manok a la Marketman

30 Jul, 2012

The single most popular recipe on this blog in the past 8 years has been the recipe for Chicken Inasal that I posted in August 2006, here.

Read Post | 31 Comments

Baked Quail & Mushroom Rice a la Marketman

17 Jul, 2012

An “experimental dish” that yielded mixed results.

Read Post | 8 Comments

Deep-Fried Quail (Pugo) With Five-Spice Salt a la Marketman

05 Jul, 2012

I had never cooked quail until yesterday.

Read Post | 22 Comments

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