Seafood Sunday a la Marketman
21 Feb, 2016
Seafood Sunday seems like a good idea.
Recent Posts:
- Homemade “Maytahes Dibang” or “Day-Old, Batanes-Style Flying Fish” a la Marketman (Attempt #2)
- Homemade “Maytahes Dibang” or “Day-Old, Batanes-Style Flying Fish” a la Marketman (Attempt #1)
- Grilled Lumot (Very Large Squid) a la Marketman
- Pinangat na Bangus sa Sampalok / Milkfish Soured in Tamarind Broth a la Marketman
- “Rujak” a la Marketman
- Singapore Style Curry Flavored Noodles
- Super Blue Blood Moon – Manila
- Monggo and Tinapa “Hummus” a la Marketman
- Glacier Grey, Patagonia, Chile
- Sugar & Spice…
Popular Posts:
- A Christmas Story… You May Want To Read This One.
- Post Archives
- Divisoria – Pre-Christmas Lunacy!
- Market!Market! Fort Bonifacio, Taguig
- Where Can I Find/Buy ……. ???
- Baking Ingredients 101
- Topics
- Inasal na Manok / Bacolod Style Grilled Chicken a la Marketman
- Where Can I Find/Buy ??? (2nd Edition)…
- Cream Dory with Butter and Lemon Sauce
Random Posts:
- Thai Tuna Salad
- Humongous White Onions
- Bacchus Epicerie, Powerplant Mall, Makati
- Chop, Chop, Chop, Chop, Strip!!! (Ready to Cook Produce)
- Baby Spinach Salad with Apples
- Sizzling Crab “Open Face” Omelette
- Misa de Gallo and Puto Bumbong Pre-amble…
- Salami “Ungarese”
- Blueberry Pie Ice Cream a la Marketman
- Ube Jaleya / Purple Yam Jam
