CATEGORY: ‘Other Food Products, Kitchen Equipment, Etc.’

Cab-Cab or Cassava Crackers

14 Apr, 2014

Cab-Cab or Kab-Kab are a Boholano (and Leyte and Camiguin island) delicacy made from mashed cassava pulp that is dried into thin wafers.

Bago Leaves

12 Apr, 2014

A late visit to the “tabo” or market day at the large central Dao market in Tagbilaran at noon meant I had missed most of the produce sold earlier in the day.

Instant Flavor Packet…

12 Apr, 2014

Now that’s a “short-cut flavor packet” I love!

Three Ways with Danggit — Version 2: Labtingaw

11 Mar, 2014

Semi-dried, lightly-salted danggit (or other fish) is called labtingaw in Bantayan, Cebu, Leyte and other parts of the Visayas.

Three Ways with Danggit — Version 1: Lamayo

10 Mar, 2014

Last Friday I took a day trip up to Bogo, in Northern Cebu, specifically to identify suppliers of seafood to supply our restaurants and as a result, help the storm ravaged areas get back on their feet.

Natural Stone Molcajete

01 Mar, 2014

Finally, a Mexican natural stone molcajete (mortar and pestle)!

Louis Vuitton, Balenciaga or Celine?

14 Feb, 2014

I vowed yesterday not to leave the house today, Valentine’s Day, to avoid the horrific traffic jams expected in the metropolis.

Vacuum Sealer for the Holidays…

18 Jan, 2014

During and after the Christmas holidays, my trusty little home vacuum sealer is at the ready on our kitchen counter.


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