CATEGORY: ‘Fowl/Poultry’

Mock Thanksgiving Dinner

18 Nov, 2009

The concept of a Thanksgiving dinner to celebrate the bountiful harvest of the past summer and to give thanks for all the good things in life before the hard cold winter sets in is something I have always enjoyed. Of course it also happens to have become a major food holiday so that…

Livestock “Auction” Market

07 Oct, 2009

To market, to market to buy a fat pig (or two, or three)… I don’t think I have ever been to a livestock market, and with our recent need to identify more and more sources of more traditionally raised pigs for the ZUBUCHON experiment, we decided to plan a half-day trip to the Mantalongon…

 

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