CATEGORY: ‘Vegetables’

Helping to Bring Something “New” to Market… Pea Tendrils!

10 Sep, 2015

A few weeks after we returned from our South African Safari mid-2014, I was speaking with Gejo Jimenez of Malipayon Farms when he dropped by to make a delivery of greens, and I mentioned that I had noticed so many pea shoots used as a garnish on snazzy dishes in Cape Town.

Green with Tomato Envy…

16 Aug, 2015

Jealous. Absolutely.

The Organic Market at Boulevard Raspail, Paris

23 Jul, 2015

I have been to this organic market several times.

Leeks Smothered with Mustard Vinaigrette a la Buvette

08 May, 2015

Trim a handful or two of leeks so that it is only the white parts and the palest of green included.

Young Garlic Bulbs are in Season!

23 Apr, 2015

Whenever I see them in the market, as I have for the past 5-6 weeks, I get a huge bunch of them.

Hot Tomatoes

22 Apr, 2015

The summer heat has started to get to me.

Saturday Lunch at Marketman’s…

25 Mar, 2015

So I had spectacular furled taro (gabi) leaves on hand.

Young Furled Taro (Gabi) Leaves

17 Mar, 2015

I have made laing (stewed taro leaves with coconut cream/oil) several times in the past few weeks.


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