CATEGORY: ‘Recipes and Menus’

The Crew’s Boquerones “Relish”

22 Oct, 2014

Stunning adaptive use of a typically western tapas dish.

One Quail Egg Toast Leads to Another and Another… :)

21 Oct, 2014

Scrambled eggs with shaved truffles is an epic food treat.

Two Salads with Quail Eggs & Boquerones a la Marketman

20 Oct, 2014

Pako (young fern tendrils) with freshly made boquerones, quail eggs, tomatoes and a vinaigrette dressing.

Dilis Boquerones a la Marketman!

19 Oct, 2014

Salted, vinegar-bathed, then olive oil soaked anchovy fillets.

Happy Eid-al-Adha!

06 Oct, 2014

When Mrs. MM and I lived in Jakarta, we would notice the proliferation of goats on side streets in the days before Eid-al-Adha or the “Festival of Sacrifice”, one of two major Muslim religious holidays.

Butong Pakwan / Dried Watermelon Seeds

30 Sep, 2014

I don’t know about you guys, but as a kid, these were one of my FAVORITE SNACKS.

More Uses For Passion Fruit…

29 Sep, 2014

A comment from Footloose on my previous post on passion fruit sent me straight into the kitchen to experiment with the remaining fruit.

Ensaladang Talbos ng Kamote / Sweet Potato Tendrils Salad

29 Sep, 2014

This is simple food.

 

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