28 Jul, 2014
I think most people in Cebu would associate the soup “linarang” with a a soup from stalls near the Pasil seafood market in the wee hours of the morning that is made with large or small eel and or other fish.
04 Jun, 2014
Shortly after arriving at Singita, we decided to head to the outdoor deck for some lunch.
24 May, 2014
After shopping at the Bantayan fresh seafood market in this previous post, we took our purchases to one of the cooking stalls at Sugar Beach, left some instructions on how we preferred each type of seafood cooked, and went back to our hotel to pack up and check out before lunch.
25 Mar, 2014
I honestly can’t imagine why having seafood, and particularly a bowl of homemade seafood stew or cioppino, might be considered some sort of sacrifice when one gives up meat during lent or even a day per week during lent.
29 Jul, 2013
This is my tribute to Jose Rizal’s “Noli Mi Tangere”…
18 Jan, 2013
Tinula or Tinola or Tinowa or Fish Tinola of the most heartwarming kind…
