Comments on: Field Fresh Corn

By: joel santos

joel santos — Sat, 17 Apr 2010 10:06:53 +0000

hi good day… i just want to advertize that we also sell fresh sweet corn in davao city.
n we can supply 6,000 to 8,000 kilo a week.contact text only.09281857205.

By: Divina

Divina — Wed, 05 Aug 2009 06:19:33 +0000

Oh wow, I haven’t tasted really fresh corn in a long time.

By: Cynthia

Cynthia — Fri, 06 Mar 2009 07:17:17 +0000

Tis brings back my childhood memories when my grandma was still alive and she had her whole front and backyard planted with native corn. When she’s out attending mass, we would sneak and tore some corn ears to boil or roast. By the time my grandma arrives, all the traces of our little escapades is no longer visible. She would only know about it when we would harvest the corn when she would find bare stalks.

Sometimes, she would make “pinalusang” a shredded corn boiled in water. She would use the sticky variety because the water would turn out to be syrupy and sweet when the corn is cooked.

By: EbbaMyra

EbbaMyra — Sun, 01 Feb 2009 01:31:55 +0000

bettyq, thanks ulit. I have a subscription of “burpees” check ko siya mamaya. Medio alanganin nga lang ako kung maka-habol pa ako sa planting season sa Quezon. Kasi March yata kailangan naitanim na, tamang-tama ang harvest before the heat of May months. Tagal kasi ng balikbayan dito, 40 days before delivery. Pero basta I will buy those seeds you are talking about.

By: betty q.

betty q. — Sat, 31 Jan 2009 06:44:04 +0000

Ebba: magpadala ka rin ng corn seeds na MIRAI…comes in yellow, bicolor or white din. Kung wala sa nursery, meron sa mga seed companies lalo na diyan sa inyo sa States.