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	<title>Comments on: Grilled Corn a la Marketman</title>
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	<link>http://www.marketmanila.com/archives/grilled-corn-a-la-marketman</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
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		<title>By: Gina</title>
		<link>http://www.marketmanila.com/archives/grilled-corn-a-la-marketman/comment-page-1#comment-113659</link>
		<dc:creator>Gina</dc:creator>
		<pubDate>Sat, 14 Jun 2008 23:20:59 +0000</pubDate>
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		<description>yum yum! I love grilled corn! I grew up in Manila but I&#039;m now based in Cebu. The first time I saw grilled corn on the streets of Cebu 12 years ago, I screamed &quot;wow! INIHAW NA MAIS!&quot;  All my friends stared horridly at me and laughed. Apparently &quot;inihaw or ihaw&quot; here in Cebu means to slaughter or kill (the pig, chicken or any livestock). There definitely ain&#039;t no bloody corn around. When in Cebu, the politically correct term would be &quot;Sinugbang Mais&quot;.   :) 

I will definitely try your version with paprika and chili powder. thanks!</description>
		<content:encoded><![CDATA[<p>yum yum! I love grilled corn! I grew up in Manila but I&#8217;m now based in Cebu. The first time I saw grilled corn on the streets of Cebu 12 years ago, I screamed &#8220;wow! INIHAW NA MAIS!&#8221;  All my friends stared horridly at me and laughed. Apparently &#8220;inihaw or ihaw&#8221; here in Cebu means to slaughter or kill (the pig, chicken or any livestock). There definitely ain&#8217;t no bloody corn around. When in Cebu, the politically correct term would be &#8220;Sinugbang Mais&#8221;.   :) </p>
<p>I will definitely try your version with paprika and chili powder. thanks!</p>
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	<item>
		<title>By: glenville</title>
		<link>http://www.marketmanila.com/archives/grilled-corn-a-la-marketman/comment-page-1#comment-112995</link>
		<dc:creator>glenville</dc:creator>
		<pubDate>Wed, 11 Jun 2008 18:06:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/grilled-corn-a-la-marketman#comment-112995</guid>
		<description>i tried this combination once at a friend&#039;s house: grilled corn + green salad + nachos with salsa + freshly squeezed OJ. it was a yummy, healthy meal!</description>
		<content:encoded><![CDATA[<p>i tried this combination once at a friend&#8217;s house: grilled corn + green salad + nachos with salsa + freshly squeezed OJ. it was a yummy, healthy meal!</p>
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		<title>By: Camilia</title>
		<link>http://www.marketmanila.com/archives/grilled-corn-a-la-marketman/comment-page-1#comment-112875</link>
		<dc:creator>Camilia</dc:creator>
		<pubDate>Wed, 11 Jun 2008 04:12:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/grilled-corn-a-la-marketman#comment-112875</guid>
		<description>Around December...summer time here in NZ - that&#039;s when sweet corn are in season here.I love love love corn!!!MY family got a habit of going to the beach on weekends - around 40 minutes drive and have bbq at the beach.We cook our corn with skin on with our portable gas bbq.The skin keeps the moisture in and its sweetness.YUMMY!When cooked,peel off skin and put butter and pepper...NICE!Cant wait for next summer.</description>
		<content:encoded><![CDATA[<p>Around December&#8230;summer time here in NZ &#8211; that&#8217;s when sweet corn are in season here.I love love love corn!!!MY family got a habit of going to the beach on weekends &#8211; around 40 minutes drive and have bbq at the beach.We cook our corn with skin on with our portable gas bbq.The skin keeps the moisture in and its sweetness.YUMMY!When cooked,peel off skin and put butter and pepper&#8230;NICE!Cant wait for next summer.</p>
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	<item>
		<title>By: zena</title>
		<link>http://www.marketmanila.com/archives/grilled-corn-a-la-marketman/comment-page-1#comment-112872</link>
		<dc:creator>zena</dc:creator>
		<pubDate>Wed, 11 Jun 2008 03:59:40 +0000</pubDate>
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		<description>I grew up with the white, sticky, native corn and i can eat 4 pcs all by myself. Boiled, grilled, in corn soup with sauteed garlic, onions, fish sauce, and sili leaves thrown on. Comfort food.</description>
		<content:encoded><![CDATA[<p>I grew up with the white, sticky, native corn and i can eat 4 pcs all by myself. Boiled, grilled, in corn soup with sauteed garlic, onions, fish sauce, and sili leaves thrown on. Comfort food.</p>
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	<item>
		<title>By: S</title>
		<link>http://www.marketmanila.com/archives/grilled-corn-a-la-marketman/comment-page-1#comment-112700</link>
		<dc:creator>S</dc:creator>
		<pubDate>Tue, 10 Jun 2008 10:53:11 +0000</pubDate>
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		<description>i  just  love  grilled  corn</description>
		<content:encoded><![CDATA[<p>i  just  love  grilled  corn</p>
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