Comments on: Guacamole / Avocado Dip with Corn Chips http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe. Thu, 20 Nov 2008 15:39:12 +0000 http://wordpress.org/?v=2.0.7 by: bernadette http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-43956 Sun, 01 Jul 2007 10:34:35 +0000 http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-43956 sorry, to have gone this low ( and only now) on the posting line but I would like to thank Mila for explaining what yoghurt is. We make yoghurt here kasi and so I was just thinking to myself whether we can substitute it for sour cream upon which you (Mila)picked up on. Thank you, again! sorry, to have gone this low ( and only now) on the posting line but I would like to thank Mila for explaining what yoghurt is. We make yoghurt here kasi and so I was just thinking to myself whether we can substitute it for sour cream upon which you (Mila)picked up on. Thank you, again!

]]> by: zeph http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-43368 Tue, 26 Jun 2007 05:21:43 +0000 http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-43368 I find that adding curry powder gives this treat a real nice kick. A perfect snack during NBA playoffs! :-) I find that adding curry powder gives this treat a real nice kick. A perfect snack during NBA playoffs! :-)

]]> by: Tony http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-43214 Mon, 25 Jun 2007 02:54:11 +0000 http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-43214 Sorry i forgot to say that I grate Parmesan cheese on top after tossing. Sorry i forgot to say that I grate Parmesan cheese on top after tossing.

]]> by: Tony http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-43213 Mon, 25 Jun 2007 02:52:53 +0000 http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-43213 I have been buying avocadoes in the market in BF for weeks now. They perish so quickly that I have been having them for lunch everyday. As well as guacamole(I will try your recipem Marketman) I like to make a salad of lettuce pieces ,tomato segments, diced cucumber, diced avocado and crispy bacon bits then dress it with vinaigrette(3 parts extra virgin olive oil, one part white wine vinegar, teaspoon Dijon mustard, ground sea salt and freshly ground balck pepper is the only correct way!). Toss with your hands to ensure well covered in dressing. According to French tradition the salad should be tossed by the hands of the most beautiful woman in the room, better chosse your wife every time or watch out later! Serve with crusty bread to mop up the sauce. It's great. I have been buying avocadoes in the market in BF for weeks now. They perish so quickly that I have been having them for lunch everyday. As well as guacamole(I will try your recipem Marketman) I like to make a salad of lettuce pieces ,tomato segments, diced cucumber, diced avocado and crispy bacon bits then dress it with vinaigrette(3 parts extra virgin olive oil, one part white wine vinegar, teaspoon Dijon mustard, ground sea salt and freshly ground balck pepper is the only correct way!). Toss with your hands to ensure well covered in dressing. According to French tradition the salad should be tossed by the hands of the most beautiful woman in the room, better chosse your wife every time or watch out later!

Serve with crusty bread to mop up the sauce. It’s great.

]]> by: connie http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-42943 Sat, 23 Jun 2007 00:49:15 +0000 http://www.marketmanila.com/archives/guacamole-avocado-dip-with-corn-chips#comment-42943 I love limed flavor Tostitos, but not usually with guacamole. I prefer it with salsa con queso. If I'm too lazy to chopped tomatoes, I just mix a can of Rotel tomatoes with cubed velveeta cheese and melt that in low heat, or in a slow cooker during Super Bowls.....wiht lots of beer.....hehehe. Husband is a huge guacamole eater though, so I'm required to make both. I do love avocados in sandwiches however, especially on grilled burger and of course the Pinoy style mixed with sugar and evaported milk or made into avocado shake. I love limed flavor Tostitos, but not usually with guacamole. I prefer it with salsa con queso. If I’m too lazy to chopped tomatoes, I just mix a can of Rotel tomatoes with cubed velveeta cheese and melt that in low heat, or in a slow cooker during Super Bowls…..wiht lots of beer…..hehehe.
Husband is a huge guacamole eater though, so I’m required to make both. I do love avocados in sandwiches however, especially on grilled burger and of course the Pinoy style mixed with sugar and evaported milk or made into avocado shake.

]]>