Long-time blog readers may recall this photo shoot which appeared in the March 2013 issue of Elle Decoration (Philippine Edition) — it was shot on the beach and I prepared several dishes with a mediterranean-y vibe. It seems the spread, or several recipes from the spread, were later picked up by, and appeared on the pages of Elle Decoration in Greece, and I actually found some of them on-line, here. Isn’t that cool? How odd to shoot salt encrusted lapu-lapu in Batangas paired with a red rice salad with roasted vegetables and feta cheese only to have them come out in a glossy magazine and/or website in Greek?! Hmmm, but on second thought, one of the other recipes included grilled baby squid or octopus on arugula, which also seems Greek appropriate. At any rate, a little “kilig” to say the least.