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	<title>Comments on: Laing &#8211; Two Variations</title>
	<atom:link href="http://www.marketmanila.com/archives/laing-two-variations/feed" rel="self" type="application/rss+xml" />
	<link>http://www.marketmanila.com/archives/laing-two-variations</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
	<lastBuildDate>Sat, 07 Nov 2009 23:22:24 -0800</lastBuildDate>
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		<title>By: Ernie Bartolome</title>
		<link>http://www.marketmanila.com/archives/laing-two-variations/comment-page-1#comment-187651</link>
		<dc:creator>Ernie Bartolome</dc:creator>
		<pubDate>Tue, 09 Jun 2009 19:59:44 +0000</pubDate>
		<guid isPermaLink="false">/?p=80#comment-187651</guid>
		<description>Hi Jennifer,

Please email me at ebart57@comcast.net
Looking forward...
Ernie</description>
		<content:encoded><![CDATA[<p>Hi Jennifer,</p>
<p>Please email me at <a href="mailto:ebart57@comcast.net">ebart57@comcast.net</a><br />
Looking forward&#8230;<br />
Ernie</p>
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		<title>By: Marketman</title>
		<link>http://www.marketmanila.com/archives/laing-two-variations/comment-page-1#comment-142388</link>
		<dc:creator>Marketman</dc:creator>
		<pubDate>Sun, 09 Nov 2008 22:59:51 +0000</pubDate>
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		<description>bienn, normally I buy dried leaves, if you dry your own, stick fresh leaves out in HOT sun until wilted and semi-dried, not totally crisp.  Bicolanos like their base leaves to be a bit moist.  But keep in mind taro leaves have a mild poison in them, and the leaves must be cooked properly to get rid of it...</description>
		<content:encoded><![CDATA[<p>bienn, normally I buy dried leaves, if you dry your own, stick fresh leaves out in HOT sun until wilted and semi-dried, not totally crisp.  Bicolanos like their base leaves to be a bit moist.  But keep in mind taro leaves have a mild poison in them, and the leaves must be cooked properly to get rid of it&#8230;</p>
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		<title>By: bienn c.</title>
		<link>http://www.marketmanila.com/archives/laing-two-variations/comment-page-1#comment-142343</link>
		<dc:creator>bienn c.</dc:creator>
		<pubDate>Sun, 09 Nov 2008 16:07:29 +0000</pubDate>
		<guid isPermaLink="false">/?p=80#comment-142343</guid>
		<description>i&#039;ve never done this dish before, im planning on cooking it myself. How many days should I dry the taro leaves?tnx</description>
		<content:encoded><![CDATA[<p>i&#8217;ve never done this dish before, im planning on cooking it myself. How many days should I dry the taro leaves?tnx</p>
]]></content:encoded>
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	<item>
		<title>By: Jennifer J.</title>
		<link>http://www.marketmanila.com/archives/laing-two-variations/comment-page-1#comment-96299</link>
		<dc:creator>Jennifer J.</dc:creator>
		<pubDate>Wed, 19 Mar 2008 08:06:11 +0000</pubDate>
		<guid isPermaLink="false">/?p=80#comment-96299</guid>
		<description>ERNIE BARTOLOME 
ernie pls tell how I can contact you please please ....</description>
		<content:encoded><![CDATA[<p>ERNIE BARTOLOME<br />
ernie pls tell how I can contact you please please &#8230;.</p>
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	<item>
		<title>By: greg fernanadez</title>
		<link>http://www.marketmanila.com/archives/laing-two-variations/comment-page-1#comment-87564</link>
		<dc:creator>greg fernanadez</dc:creator>
		<pubDate>Sat, 16 Feb 2008 10:33:10 +0000</pubDate>
		<guid isPermaLink="false">/?p=80#comment-87564</guid>
		<description>tell me please what benifits laing have for child except being part of food.</description>
		<content:encoded><![CDATA[<p>tell me please what benifits laing have for child except being part of food.</p>
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