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	<title>Comments on: Linga / Sesame Seeds</title>
	<link>http://www.marketmanila.com/archives/linga-sesame-seeds</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
	<pubDate>Fri, 05 Dec 2008 00:20:48 +0000</pubDate>
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		<title>by: sue ram</title>
		<link>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-117795</link>
		<pubDate>Tue, 08 Jul 2008 20:18:54 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-117795</guid>
					<description>seasme anything is good. The smell....love it. toast it grind and add brown sugar and just eat like a snack. It's not the same like when bought in India fresh and just desicious.</description>
		<content:encoded><![CDATA[<p>seasme anything is good. The smell&#8230;.love it. toast it grind and add brown sugar and just eat like a snack. It&#8217;s not the same like when bought in India fresh and just desicious.
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		<title>by: an</title>
		<link>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-107625</link>
		<pubDate>Fri, 16 May 2008 20:58:05 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-107625</guid>
					<description>I used Sesame seeds to coat spare ribs- an idea i got from a Thai restaurant we frequent nearby. The spare ribs was marinated with hoisin sauce and coated it with the sesame seeds and let in the fridge overnight. Baked it less than hour, basting with the remaining sauce from time to time. It turned out to be really delicious!(Ü)</description>
		<content:encoded><![CDATA[<p>I used Sesame seeds to coat spare ribs- an idea i got from a Thai restaurant we frequent nearby. The spare ribs was marinated with hoisin sauce and coated it with the sesame seeds and let in the fridge overnight. Baked it less than hour, basting with the remaining sauce from time to time. It turned out to be really delicious!(Ü)
</p>
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		<title>by: Guido</title>
		<link>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-107558</link>
		<pubDate>Fri, 16 May 2008 11:10:02 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-107558</guid>
					<description>Sesame is a very good for your health because it contains a high level of zinc beside other essential minerals and good fatty acids. Smokers and ladies who use anti-conception-pill have sometimes white spots on their finger nails what points on a lack of zinc. To provide extra zinc oysters and sesame are the best to eat. 
Sesame oil is there in two main varieties: natural and roasted. Natural is already used for more then 5000 years according to the Ayurvedic kitchen. To eat and daily for massage. Still now in India its common to massage your body and head/hair every morning with sesame oil. For PH virgin coconut oil will be nice to use for massage in stead of sesame. Avoid using chemicals! The light nutty flavor of sesame is welcome to many dishes if it fits in the palate. Oil from roasted sesame is easily a ‘taste killer’; count the drops when you use it!</description>
		<content:encoded><![CDATA[<p>Sesame is a very good for your health because it contains a high level of zinc beside other essential minerals and good fatty acids. Smokers and ladies who use anti-conception-pill have sometimes white spots on their finger nails what points on a lack of zinc. To provide extra zinc oysters and sesame are the best to eat.<br />
Sesame oil is there in two main varieties: natural and roasted. Natural is already used for more then 5000 years according to the Ayurvedic kitchen. To eat and daily for massage. Still now in India its common to massage your body and head/hair every morning with sesame oil. For PH virgin coconut oil will be nice to use for massage in stead of sesame. Avoid using chemicals! The light nutty flavor of sesame is welcome to many dishes if it fits in the palate. Oil from roasted sesame is easily a ‘taste killer’; count the drops when you use it!
</p>
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		<title>by: naghihingalo</title>
		<link>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-107467</link>
		<pubDate>Fri, 16 May 2008 01:57:18 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-107467</guid>
					<description>Just a quick response to Artisan Chocolatier on where to get fennel and poppy seeds- I get mine from Assad, the Indian grocery on UN Avenue in Manila.  I don't know the exact street address but if you're coming from the Roxas Blvd side of UN Avenue towards Nagtahan, it's in a complex of Indian stores on the right side of UN Avenue before the Sikh temple. Hope this helps.</description>
		<content:encoded><![CDATA[<p>Just a quick response to Artisan Chocolatier on where to get fennel and poppy seeds- I get mine from Assad, the Indian grocery on UN Avenue in Manila.  I don&#8217;t know the exact street address but if you&#8217;re coming from the Roxas Blvd side of UN Avenue towards Nagtahan, it&#8217;s in a complex of Indian stores on the right side of UN Avenue before the Sikh temple. Hope this helps.
</p>
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		<title>by: ella</title>
		<link>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-107354</link>
		<pubDate>Thu, 15 May 2008 14:05:16 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/linga-sesame-seeds#comment-107354</guid>
					<description>I've been lurking around the blog for a few months now since I got back in Manila, and I just wanted to say thank you for putting together a wonderful website. It's been very helpful for a vegetarian-going-vegan like myself, especially with finding the right ingredients. 

Thanks again! :) My apologies if this is off-topic, but I couldn't quite figure out where I should post. Have a great weekend!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been lurking around the blog for a few months now since I got back in Manila, and I just wanted to say thank you for putting together a wonderful website. It&#8217;s been very helpful for a vegetarian-going-vegan like myself, especially with finding the right ingredients. </p>
<p>Thanks again! :) My apologies if this is off-topic, but I couldn&#8217;t quite figure out where I should post. Have a great weekend!
</p>
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