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	<title>Comments on: Mini Red Papayas by Dole</title>
	<link>http://www.marketmanila.com/archives/mini-red-papayas-by-dole</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
	<pubDate>Mon, 08 Sep 2008 15:41:45 +0000</pubDate>
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		<title>by: eugene</title>
		<link>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-130673</link>
		<pubDate>Sat, 06 Sep 2008 15:32:27 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-130673</guid>
					<description>so yummy papaya.</description>
		<content:encoded><![CDATA[<p>so yummy papaya.
</p>
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	<item>
		<title>by: pia</title>
		<link>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-39766</link>
		<pubDate>Thu, 31 May 2007 02:26:23 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-39766</guid>
					<description>I learned eating papaya also with calamansi and sugar from my lola who grew up in Cebu. :)
yummy yummy yummy!!!</description>
		<content:encoded><![CDATA[<p>I learned eating papaya also with calamansi and sugar from my lola who grew up in Cebu. :)<br />
yummy yummy yummy!!!
</p>
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		<title>by: mila</title>
		<link>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-36171</link>
		<pubDate>Wed, 02 May 2007 02:50:26 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-36171</guid>
					<description>Papaya with lime/calamansi: found in many hotels and hostels around Thailand and Indonesia. I started enjoying my papaya that way after eating it in Thailand a lot. The calamansi or lime enhances the heavy flavor of the papaya. 

Green papaya is supposed to be an abortifacient, or so the herbalists say. Sort of emergency contraception if eaten early in the conception phase.</description>
		<content:encoded><![CDATA[<p>Papaya with lime/calamansi: found in many hotels and hostels around Thailand and Indonesia. I started enjoying my papaya that way after eating it in Thailand a lot. The calamansi or lime enhances the heavy flavor of the papaya. </p>
<p>Green papaya is supposed to be an abortifacient, or so the herbalists say. Sort of emergency contraception if eaten early in the conception phase.
</p>
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		<title>by: lee</title>
		<link>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-35998</link>
		<pubDate>Mon, 30 Apr 2007 05:47:50 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-35998</guid>
					<description>just like langka i hate papaya in its ripe stage but i love green papaya in tinola.</description>
		<content:encoded><![CDATA[<p>just like langka i hate papaya in its ripe stage but i love green papaya in tinola.
</p>
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	<item>
		<title>by: wil-b cariaga</title>
		<link>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-35931</link>
		<pubDate>Sun, 29 Apr 2007 21:39:37 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/mini-red-papayas-by-dole#comment-35931</guid>
					<description>some people eat unripe papaya. . . yeah not underripe, unripe, I have encountered some asian salad recipes that include unripe papaya in it and here in Maldives the locals eat them unripe straight from the tree. . .</description>
		<content:encoded><![CDATA[<p>some people eat unripe papaya. . . yeah not underripe, unripe, I have encountered some asian salad recipes that include unripe papaya in it and here in Maldives the locals eat them unripe straight from the tree. . .
</p>
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