http://www.marketmanila.com/archives/pili-nut-cake-a-la-mom A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe. Sun, 12 Feb 2012 07:35:15 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.marketmanila.com/archives/pili-nut-cake-a-la-mom/comment-page-1#comment-271480 reXiand_ Wed, 01 Dec 2010 23:08:05 +0000 http://www.marketmanila.com/?p=10815#comment-271480 masuya ahn! sigurado ko! masuya ahn! sigurado ko!

]]> http://www.marketmanila.com/archives/pili-nut-cake-a-la-mom/comment-page-1#comment-267535 Bogs Goyena Tue, 26 Oct 2010 17:54:44 +0000 http://www.marketmanila.com/?p=10815#comment-267535 I am now selling Virgin Pili Nut Kernel Oil and Pili Nut Kernel Oil in 20 and 30 ml bottles. I discovered that Pili Nut Kernel Oil is good in making hair more thicker and showed signs that new hair growth are emerging from areas with diminishing hair. Since it is organic and virgin people who have tried it get back at me and say that it is amazing as a moisturizer and whitener for aging, dry, rough skin and it is easily absorbed in the skin within 15 minutes. Their skin became tender and glow in health. My mother's enlarged and prominent varicose veins on her right leg has greatly improved in size and appearance after a few times of inconsistent application and massage. Try it and convince yourself. I can supply in liters within a week notice. My email is cktrail@yahoo.com and CP# +63 922 8705 237 I am now selling Virgin Pili Nut Kernel Oil and Pili Nut Kernel Oil in 20 and 30 ml bottles. I discovered that Pili Nut Kernel Oil is good in making hair more thicker and showed signs that new hair growth are emerging from areas with diminishing hair.
Since it is organic and virgin people who have tried it get back at me and say that it is amazing as a moisturizer and whitener for aging, dry, rough skin and it is easily absorbed in the skin within 15 minutes. Their skin became tender and glow in health.
My mother’s enlarged and prominent varicose veins on her right leg has greatly improved in size and appearance after a few times of inconsistent application and massage.
Try it and convince yourself.
I can supply in liters within a week notice.
My email is cktrail@yahoo.com and CP# +63 922 8705 237

]]> http://www.marketmanila.com/archives/pili-nut-cake-a-la-mom/comment-page-1#comment-267290 Klee Sat, 23 Oct 2010 03:30:38 +0000 http://www.marketmanila.com/?p=10815#comment-267290 Thank you Marketman! by the way, I finally got the chance to make your chicken inasal last night (I have been planning to try this since last year) and it got devoured! It is indeed another great recipe! Thank you. :) Thank you Marketman! by the way, I finally got the chance to make your chicken inasal last night (I have been planning to try this since last year) and it got devoured! It is indeed another great recipe! Thank you. :)

]]> http://www.marketmanila.com/archives/pili-nut-cake-a-la-mom/comment-page-1#comment-267226 Marketman Fri, 22 Oct 2010 03:32:57 +0000 http://www.marketmanila.com/?p=10815#comment-267226 klee, it probably hardened due to the relatively high fat content from the butter and the nuts... one solution is to leave it out of the fridge for a day or two, and hopefully you should have consumed it by then. Also, without any preservatives of any kind, it is meant to be enjoyed freshly made. Alternatively, a quick zap in the micro should soften up the fat... klee, it probably hardened due to the relatively high fat content from the butter and the nuts… one solution is to leave it out of the fridge for a day or two, and hopefully you should have consumed it by then. Also, without any preservatives of any kind, it is meant to be enjoyed freshly made. Alternatively, a quick zap in the micro should soften up the fat…

]]> http://www.marketmanila.com/archives/pili-nut-cake-a-la-mom/comment-page-1#comment-267126 klee Thu, 21 Oct 2010 00:43:53 +0000 http://www.marketmanila.com/?p=10815#comment-267126 I made this cake two nights ago and it came out perfect! Thank you! The only problem I had was that the leftover cake harden up when I took it out from the fridge the next day. But the good thing is that when I pop it into the microwave for around 15seconds, it was back to being soft again. What shall I add into this recipe to avoid hardening when it is left inside the fridge. Any advice or help will greatly be appreciated. :) please? I made this cake two nights ago and it came out perfect! Thank you!
The only problem I had was that the leftover cake harden up when I took it out from the fridge the next day.
But the good thing is that when I pop it into the microwave for around 15seconds, it was back to being soft again.
What shall I add into this recipe to avoid hardening when it is left inside the fridge. Any advice or help will greatly be appreciated. :) please?

]]>