Comments on: Pizza with Microgreens a la Edwin http://www.marketmanila.com/archives/pizza-with-microgreens A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe. Sun, 12 Feb 2012 07:35:15 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: rebirthoftonya http://www.marketmanila.com/archives/pizza-with-microgreens/comment-page-1#comment-4938 rebirthoftonya Wed, 22 Feb 2006 21:09:46 +0000 /?p=63#comment-4938 Marketman, if you don't know how to make pizza dough (although I would like to learn), what brands can you recommend that make passable or good frozen pizza dough? What dough did you buy for this succulent looking pizza? Thanks. Marketman, if you don’t know how to make pizza dough (although I would like to learn), what brands can you recommend that make passable or good frozen pizza dough?

What dough did you buy for this succulent looking pizza?

Thanks.

]]> By: fely barcelon http://www.marketmanila.com/archives/pizza-with-microgreens/comment-page-1#comment-4910 fely barcelon Tue, 21 Feb 2006 06:14:18 +0000 /?p=63#comment-4910 Great!thanks a lot for your advice (pizza stone)and as always, everyday, I look forward to your new write-ups/ideas/tested recipes. More power. Great!thanks a lot for your advice (pizza stone)and as always, everyday, I look forward to your new write-ups/ideas/tested recipes. More power.

]]> By: pizza_geek http://www.marketmanila.com/archives/pizza-with-microgreens/comment-page-1#comment-4905 pizza_geek Tue, 21 Feb 2006 00:54:48 +0000 /?p=63#comment-4905 In the States, pizza with feta cheese is not uncommon. Specialty pizza places in the West Coast sprinkle crumbled feta cheese on pizza which are slightly browned fresh out of the oven. Sometimes chicken, spinach, tomatoes or arugula, in addition to drizzling of extra virgin olive oil or, if you're known regular, truffle oil, are included in the toppping. In the East Coast, especially in NYC area, pizza with feta topping are available in most large pizza chains (think Ray's - not that I would recommend Ray's) or in ALL pizza places in the Greek neighborhood of Queens, specifically Astoria. In the States, pizza with feta cheese is not uncommon. Specialty pizza places in the West Coast sprinkle crumbled feta cheese on pizza which are slightly browned fresh out of the oven. Sometimes chicken, spinach, tomatoes or arugula, in addition to drizzling of extra virgin olive oil or, if you’re known regular, truffle oil, are included in the toppping.

In the East Coast, especially in NYC area, pizza with feta topping are available in most large pizza chains (think Ray’s – not that I would recommend Ray’s) or in ALL pizza places in the Greek neighborhood of Queens, specifically Astoria.

]]> By: Marketman http://www.marketmanila.com/archives/pizza-with-microgreens/comment-page-1#comment-4897 Marketman Mon, 20 Feb 2006 07:08:47 +0000 /?p=63#comment-4897 fely, I think I got my pizza stones in the states but you might find them at Cooks exchange. But if you don't want to pay too much and still get the say effect, buy 2 or 3 large "Vigan" natural red tiles at the hardware store, wash them well, put them in a cool oven and heat the oven with the tile inside then use as you would a pizza stone. So much cheaper and should work just as well... sha, I have heard of feta pizza but it is unusual, fried neurons, creme fraiche with salmon sounds really good. Maria, welcome and thanks for visiting marketmanila. spanx, thanks and hope you keep coming around for a visit! ana, a few months in the fridge might be a bit long, no? Hope you don't get a tummy ache! fely, I think I got my pizza stones in the states but you might find them at Cooks exchange. But if you don’t want to pay too much and still get the say effect, buy 2 or 3 large “Vigan” natural red tiles at the hardware store, wash them well, put them in a cool oven and heat the oven with the tile inside then use as you would a pizza stone. So much cheaper and should work just as well…

sha, I have heard of feta pizza but it is unusual, fried neurons, creme fraiche with salmon sounds really good. Maria, welcome and thanks for visiting marketmanila. spanx, thanks and hope you keep coming around for a visit! ana, a few months in the fridge might be a bit long, no? Hope you don’t get a tummy ache!

]]> By: fely barcelon http://www.marketmanila.com/archives/pizza-with-microgreens/comment-page-1#comment-4896 fely barcelon Mon, 20 Feb 2006 02:47:03 +0000 /?p=63#comment-4896 i feel like going home and do the same thing. By the way, where could I buy a pizza stone. thanks a lot and thanks also for your wonderful ideas. i feel like going home and do the same thing. By the way, where could I buy a pizza stone. thanks a lot and thanks also for your wonderful ideas.

]]>