Comments on: Prawns in “Alavar” Sauce

By: doris

doris — Tue, 12 Jan 2010 14:29:52 +0000

guyssss,try ninyo ang prawns or crab with alavar souce,grabe ang sarap.natikman ko siya sa alavar restaurant sa zamboanga,panalo ang lasa at saka ang alavar shake.nakakagutom tuloy

By: Philippine Cuisine: Spanner Crabs with “Alavar” Sauce « Trissalicious

Sun, 01 Nov 2009 22:08:30 +0000

[...] people familiar with the Alavar sauce.Â Â Some bloggers have referred to it previously, here and here.Â Â Â It’s a thick coconut gravy made with (I believe) roasted coconut milk and [...]

By: Richie Astin

Richie Astin — Thu, 12 Mar 2009 02:02:16 +0000

I am located here in Paranaque City. Where can I buy Alavar sauce near my area?

By: Arminia Gonzales-Vergara

Arminia Gonzales-Vergara — Sun, 08 Mar 2009 23:34:18 +0000

Alavar sauce reminds me of Don Don Alavar – we had a dinner dinner in their restaurant in West Avenue Q.C.

By: Randy Bardaje

Randy Bardaje — Wed, 22 Oct 2008 06:16:04 +0000

My apologies to the owner of Alavar restaurant, i will now stop supplying Alavar sauce, Bagoong Gata, and Garlic sauce. I did not realize that there is an intelectual property rights for the said products. Again, i apologize and will promise that i will stop producing Alavar products.