Comments on: Putahe Idol – The Results!!! http://www.marketmanila.com/archives/putahe-idol-the-results A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe. Sat, 07 Nov 2009 22:23:28 -0800 http://wordpress.org/?v=2.8.5 hourly 1 By: Aravis http://www.marketmanila.com/archives/putahe-idol-the-results/comment-page-1#comment-184597 Aravis Fri, 22 May 2009 11:02:41 +0000 http://www.marketmanila.com/?p=577#comment-184597 Hi! I don't know if this is the right place but I was wondering, could anyone suggest simple side dishes that would go well with rellenong bangus as the main dish? I only know how to cook pasta dishes and I don't think any pasta dish would go well with relleno. Thanks in advance for any advice. Hi! I don’t know if this is the right place but I was wondering, could anyone suggest simple side dishes that would go well with rellenong bangus as the main dish? I only know how to cook pasta dishes and I don’t think any pasta dish would go well with relleno.

Thanks in advance for any advice.

]]> By: raine ramirez http://www.marketmanila.com/archives/putahe-idol-the-results/comment-page-1#comment-113421 raine ramirez Fri, 13 Jun 2008 18:18:16 +0000 http://www.marketmanila.com/?p=577#comment-113421 Speaking of Cendrillon form NYC, a galary owner friend of ours gave good review on this restaurant. She had used their catering services in recent parties. But sad to say, when I tried out the place, it was so watered down that the dish I ordered did not taste like (the real thing) only slightly. Pretty though, and what is up with "cendrillon"? I remember when I first came to the US, Nora Daza opened a restaurant in Wash. DC and named it "Auberge Philippine". Why do they insist on going French, we were never was French anything. What gives, what is wrong with filipino sounding moniker. BE PROUD. Speaking of Cendrillon form NYC, a galary owner friend of ours gave good review on this restaurant. She had used their catering services in recent parties. But sad to say, when I tried out the place, it was so watered down that the dish I ordered did not taste like (the real thing) only slightly. Pretty though, and what is up with “cendrillon”? I remember when I first came to the US, Nora Daza opened a restaurant in Wash. DC and named it “Auberge Philippine”. Why do they insist on going French, we were never was French anything. What gives, what is wrong with
filipino sounding moniker. BE PROUD.

]]> By: dhanggit http://www.marketmanila.com/archives/putahe-idol-the-results/comment-page-1#comment-107526 dhanggit Fri, 16 May 2008 07:36:54 +0000 http://www.marketmanila.com/?p=577#comment-107526 i knew its either sinigang or adobo..anyway i love them both :-) i knew its either sinigang or adobo..anyway i love them both :-)

]]> By: Marketman http://www.marketmanila.com/archives/putahe-idol-the-results/comment-page-1#comment-10915 Marketman Tue, 01 Aug 2006 10:19:18 +0000 http://www.marketmanila.com/?p=577#comment-10915 rianzes, I do have a Top 10 desserts already...check the archives, it was about two weeks after the putahe post. rianzes, I do have a Top 10 desserts already…check the archives, it was about two weeks after the putahe post.

]]> By: rianzes roxas http://www.marketmanila.com/archives/putahe-idol-the-results/comment-page-1#comment-10903 rianzes roxas Tue, 01 Aug 2006 04:22:41 +0000 http://www.marketmanila.com/?p=577#comment-10903 top ten desserts naman masarap yung ginisang bagoong at sinigang na baboy na maraming gabi top ten desserts naman
masarap yung ginisang bagoong at sinigang na baboy na maraming gabi

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