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	<title>Comments on: Real Pumpkins in Manila!</title>
	<link>http://www.marketmanila.com/archives/real-pumpkins-in-manila</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
	<pubDate>Sun, 20 Jul 2008 21:31:55 +0000</pubDate>
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		<title>by: leo</title>
		<link>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-70382</link>
		<pubDate>Wed, 21 Nov 2007 16:15:04 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-70382</guid>
					<description>hi.. been looking for a source of pumpkin pie here in Manila and I found one in a Greenbelt 3 Italian restaurant. Not as good as what i have tasted abroad but it will do.. Kinda pricey at P175 per slice with way too much whip cream topping ..</description>
		<content:encoded><![CDATA[<p>hi.. been looking for a source of pumpkin pie here in Manila and I found one in a Greenbelt 3 Italian restaurant. Not as good as what i have tasted abroad but it will do.. Kinda pricey at P175 per slice with way too much whip cream topping ..
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		<title>by: emz</title>
		<link>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-17698</link>
		<pubDate>Tue, 31 Oct 2006 18:19:13 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-17698</guid>
					<description>real pumpkins in manila?! now its really starting to feel like halloween. trick or treat?!</description>
		<content:encoded><![CDATA[<p>real pumpkins in manila?! now its really starting to feel like halloween. trick or treat?!
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		<title>by: Traci</title>
		<link>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-17654</link>
		<pubDate>Tue, 31 Oct 2006 05:32:14 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-17654</guid>
					<description>thank you for the recipes - now i have fool-proof recipes for re-creating several Thanksgivings that I spent in Los Angeles..  i really love pumpkin soup and try to get it where i can (although who knows if they're really pumpkin or just squash?)

hey this makes the 13th post - hope no one's got triskadekaphobia!  although it's kind of apt, given that it's All Hallow's Eve.  Happy Halloween!</description>
		<content:encoded><![CDATA[<p>thank you for the recipes - now i have fool-proof recipes for re-creating several Thanksgivings that I spent in Los Angeles..  i really love pumpkin soup and try to get it where i can (although who knows if they&#8217;re really pumpkin or just squash?)</p>
<p>hey this makes the 13th post - hope no one&#8217;s got triskadekaphobia!  although it&#8217;s kind of apt, given that it&#8217;s All Hallow&#8217;s Eve.  Happy Halloween!
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		<title>by: MRJP</title>
		<link>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-17501</link>
		<pubDate>Mon, 30 Oct 2006 00:18:24 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-17501</guid>
					<description>Guys, thanks for the tips and the recipes! Gotta try them after the halloween. Pwede pala sa bulilit ko tong pumpkin. I have a 9-month old bundle of joy :)</description>
		<content:encoded><![CDATA[<p>Guys, thanks for the tips and the recipes! Gotta try them after the halloween. Pwede pala sa bulilit ko tong pumpkin. I have a 9-month old bundle of joy :)
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		<title>by: sister</title>
		<link>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-17496</link>
		<pubDate>Sun, 29 Oct 2006 23:50:11 +0000</pubDate>
		<guid>http://www.marketmanila.com/archives/real-pumpkins-in-manila#comment-17496</guid>
					<description>Pumpkin Soup:
1/4 c. butter, 1 large chopped onion, 1 diced leek, 1 tbsp. curry powder 4c. roasted and sieved pumpkin pulp, 4 c. good chicken stock. 1/4c. heavy cream or coconut cream 
Cook onions and leek in butter for a few minutes, add curry powder, stir for a minute and add stock and pumpkin pulp. Simmer for 5 min. Puree carefully (immersion blender works well). Add cream if desired and cook another 2 min. Sprinkle with chopped chives or scallions or parsley before serving.
4 generous portions</description>
		<content:encoded><![CDATA[<p>Pumpkin Soup:<br />
1/4 c. butter, 1 large chopped onion, 1 diced leek, 1 tbsp. curry powder 4c. roasted and sieved pumpkin pulp, 4 c. good chicken stock. 1/4c. heavy cream or coconut cream<br />
Cook onions and leek in butter for a few minutes, add curry powder, stir for a minute and add stock and pumpkin pulp. Simmer for 5 min. Puree carefully (immersion blender works well). Add cream if desired and cook another 2 min. Sprinkle with chopped chives or scallions or parsley before serving.<br />
4 generous portions
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