Comments on: Roasted Baby Lamb Adobo

By: Mia

Mia — Tue, 28 Aug 2007 08:54:02 +0000

Oh yum. Just came back from Sydney yesterday with an entire suitcase of lamb and beef…will definitely give this a try!

By: corrine

corrine — Sat, 25 Aug 2007 08:33:22 +0000

MM, where do you buy fresh bay leaf? I wonder if there’s plant on sale?

By: malcximus

malcximus — Fri, 24 Aug 2007 18:16:55 +0000

wow, this is gonna be a treat to my neighbor-friends here in cali. they like chicken/pork adobo but they would surely love to try a different adobo this time.

By: suzette

suzette — Fri, 24 Aug 2007 13:35:09 +0000

roasted baby lamb adobo flakes from roasted baby lamb adobo leftovers!

By: sylvia

sylvia — Thu, 23 Aug 2007 18:20:46 +0000

What a great idea, Marketman! Now I know what to do with leftover lamb from Thanksgiving. The hubby and I both do not like turkey so he always roasts or grills a leg of lamb. Thanks!