Comments on: Roasted Bone Marrow on Toast / Bulalo na Pinahid sa Pan :)

By: Tummy troubles and Yin & Yang- Chuvaness.com

Tummy troubles and Yin & Yang- Chuvaness.com — Wed, 24 Aug 2011 04:31:42 +0000

[...] the cleaned bones/marrow in cold salted water in the fridge overnight or up to 24 hours” like Market Man says. I had the worst stomach ache the next day. I spent a harrowing time on the toilet, like I’m [...]

By: JohnD

JohnD — Tue, 31 Aug 2010 18:54:24 +0000

Thanks a lot Marketman. Cheers!

By: Marketman

Marketman — Mon, 30 Aug 2010 23:37:04 +0000

JohnD, if I am not mistaken, I bought these at Rustan’s Rockwell. If they aren’t on display, check with the butcher if they have them in the chillers.

By: JohnD

JohnD — Mon, 30 Aug 2010 16:38:40 +0000

Marketman you have this pic of cut bones in plastic with price tag I just wonder from what grocery you bought these nice looking bones from. Thanks a lot keep those recipes coming.

By: hungry mike

hungry mike — Tue, 27 Apr 2010 14:05:53 +0000

@ trisha – wow! except for the duck fat, just like bagnet from ilocos!!! for the win!!!