<?xml version="1.0" encoding="utf-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Santol is in Season!</title>
	<atom:link href="http://www.marketmanila.com/archives/santol-is-in-season/feed" rel="self" type="application/rss+xml" />
	<link>http://www.marketmanila.com/archives/santol-is-in-season</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
	<lastBuildDate>Sun, 12 Feb 2012 04:29:42 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: susan</title>
		<link>http://www.marketmanila.com/archives/santol-is-in-season/comment-page-2#comment-216114</link>
		<dc:creator>susan</dc:creator>
		<pubDate>Thu, 24 Sep 2009 13:48:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/santol-is-in-season#comment-216114</guid>
		<description>Can you find santols in th US?</description>
		<content:encoded><![CDATA[<p>Can you find santols in th US?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pebs</title>
		<link>http://www.marketmanila.com/archives/santol-is-in-season/comment-page-2#comment-209360</link>
		<dc:creator>Pebs</dc:creator>
		<pubDate>Thu, 03 Sep 2009 05:16:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/santol-is-in-season#comment-209360</guid>
		<description>For guinataang santol, the recipe Beng said her ninang used looks similar to the one I tried before - with shrimps, alamang, chillies, onion, and garlic.  Or maybe you can use bagoong.

bettyq - have you had a chance to try making this?</description>
		<content:encoded><![CDATA[<p>For guinataang santol, the recipe Beng said her ninang used looks similar to the one I tried before &#8211; with shrimps, alamang, chillies, onion, and garlic.  Or maybe you can use bagoong.</p>
<p>bettyq &#8211; have you had a chance to try making this?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anna Banana</title>
		<link>http://www.marketmanila.com/archives/santol-is-in-season/comment-page-2#comment-208575</link>
		<dc:creator>Anna Banana</dc:creator>
		<pubDate>Tue, 01 Sep 2009 06:02:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/santol-is-in-season#comment-208575</guid>
		<description>I&#039;m going to make guinataang santol because of choy&#039;s post! My mother bought 3 ginormous santol yesterday. I ate one by myself haha so now that I&#039;ve satisfied my craving for santol au naturel I&#039;ll try turning the two remaining santol into guinataan too. I googled and the recipes there just says, coconut milk, santol and shortening. Other secret special ingredients for guinataang santol?</description>
		<content:encoded><![CDATA[<p>I&#8217;m going to make guinataang santol because of choy&#8217;s post! My mother bought 3 ginormous santol yesterday. I ate one by myself haha so now that I&#8217;ve satisfied my craving for santol au naturel I&#8217;ll try turning the two remaining santol into guinataan too. I googled and the recipes there just says, coconut milk, santol and shortening. Other secret special ingredients for guinataang santol?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: choy</title>
		<link>http://www.marketmanila.com/archives/santol-is-in-season/comment-page-2#comment-208025</link>
		<dc:creator>choy</dc:creator>
		<pubDate>Sun, 30 Aug 2009 05:07:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/santol-is-in-season#comment-208025</guid>
		<description>Just bought ginaatang santol at SIDCOR this morning not to mention the Baliwag longganisa. Yummy!!!</description>
		<content:encoded><![CDATA[<p>Just bought ginaatang santol at SIDCOR this morning not to mention the Baliwag longganisa. Yummy!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Gener</title>
		<link>http://www.marketmanila.com/archives/santol-is-in-season/comment-page-2#comment-207726</link>
		<dc:creator>Gener</dc:creator>
		<pubDate>Sat, 29 Aug 2009 09:05:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/santol-is-in-season#comment-207726</guid>
		<description>I have 8 stitches at my back and a broken arm! that was my experience with a backyard &quot;SANTOL&quot; many years ago!!</description>
		<content:encoded><![CDATA[<p>I have 8 stitches at my back and a broken arm! that was my experience with a backyard &#8220;SANTOL&#8221; many years ago!!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

