Comments on: Sunday Legazpi Market

By: cris de guia

cris de guia — Thu, 10 Sep 2009 06:03:40 +0000

gud day!….it’s really very interesting, i also want to join the market as a seller how can i get in touch with the organizer?…please send me the info…tnx!

By: grasya

grasya — Sat, 20 Jun 2009 18:49:06 +0000

hello,

we will go back from India next week and plan to sell stuffs in the legazpi/salcedo market before we go back to our respective provinces. do you think the organizers already have an email so we can ask them in advance for a slot? thanks much for the info

By: clueless

clueless — Fri, 06 Mar 2009 09:18:25 +0000

i would like to ask some tips from you on how to start on selling in markets such as the legazpi market. If ever, i will be selling Pancit Palabok, it will be my first time! i really dont knowhow much to produce and all that! please help

By: Marketman

Marketman — Tue, 23 Sep 2008 03:50:55 +0000

Ning, yes, they are only open on Sundays. cobber, I do not know if they have whole grain at the legazpi market…

By: Ning

Ning — Tue, 23 Sep 2008 01:58:06 +0000

Are you only open on Sundays? Thanks

By: cobber

cobber — Wed, 03 Sep 2008 11:57:41 +0000

would you know if they sell whole grain in legazpi farmers market?

By: Bubbles

Bubbles — Thu, 26 Jun 2008 04:34:59 +0000

Hello there.
I need to speak with Ms. Mara Pardo de Tavera. I want to put an organic market in my place. I hope this would reach her.
Thanks.

By: Marketman

Marketman — Wed, 23 Aug 2006 06:33:17 +0000

Swellyn, you can approach the market organizers directly to apply for a slot. At Saledo, look for marc Medina at the organizers table every Saturday. However, I understand there are over 300 people on the WAITLIST. The cost is negligible, its the products you are selling that will be of interest to the organizers. At Legazpi, I am not sure if there is a waitlist…just go directly to the market and inquire there. Good Luck!

By: Swellyn Crisostomo-Favia

Swellyn Crisostomo-Favia — Wed, 23 Aug 2006 06:24:32 +0000

I would like to inquire how to be part of salcedo market/legaspi market. My sister in law and I would like to know if how much is it to rent a stall for our product.

Thanks and best regards,
—Swellyn

By: Marketman

Marketman — Sat, 17 Sep 2005 12:31:21 +0000

You can still buy rock salt in the wet markets, it’s very cheap. I also sometimes buy it straight from the salt farms in Batangas, by the roadside. I do not use iodized salt for the curing. Also, more expensive but excellent is the kosher salt (imported and kosher for Jewish dietary/religious beliefs) that Rustan’s grocery in Rockwell carries. At PHP120 for a box, it is pricey but excellent and the box goes a long way…