Comments on: The Macarons of Dalloyau (3rd of 6 Macaron Posts) http://www.marketmanila.com/archives/the-macarons-of-dalloyau A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe. Sat, 21 Nov 2009 12:07:28 -0800 http://wordpress.org/?v=2.8.5 hourly 1 By: Thai Mangosteen » Blog Archive » The Wonders of Thai Mangosteen http://www.marketmanila.com/archives/the-macarons-of-dalloyau/comment-page-1#comment-195176 Thai Mangosteen » Blog Archive » The Wonders of Thai Mangosteen Wed, 22 Jul 2009 19:47:08 +0000 http://www.marketmanila.com/archives/the-macarons-of-dalloyau#comment-195176 [...] The Macarons of Dalloyau – Market Manila [...] [...] The Macarons of Dalloyau – Market Manila [...]

]]> By: Tiners http://www.marketmanila.com/archives/the-macarons-of-dalloyau/comment-page-1#comment-193686 Tiners Tue, 14 Jul 2009 04:33:40 +0000 http://www.marketmanila.com/archives/the-macarons-of-dalloyau#comment-193686 hey guys, where could I buy ready made or ready to use fondant here in Metro manila? Im actually looking for one. help me! thanks :) hey guys, where could I buy ready made or ready to use fondant here in Metro manila? Im actually looking for one. help me! thanks :)

]]> By: artisan chocolatier http://www.marketmanila.com/archives/the-macarons-of-dalloyau/comment-page-1#comment-190764 artisan chocolatier Sun, 28 Jun 2009 00:07:49 +0000 http://www.marketmanila.com/archives/the-macarons-of-dalloyau#comment-190764 Ok BettyQ, I'll make macarons next week Ok BettyQ, I’ll make macarons next week

]]> By: betty q. http://www.marketmanila.com/archives/the-macarons-of-dalloyau/comment-page-1#comment-190727 betty q. Sat, 27 Jun 2009 22:50:51 +0000 http://www.marketmanila.com/archives/the-macarons-of-dalloyau#comment-190727 AC, MC, ECC and Connie C!!! (hoy, lahat kayo may C!!!) Another home run flavour: just finished now...Choco-Banana macaron...masaaaaarap!!!!...cocoa macaron with choco-banana filling. This time I used the pastry cream I have leftover from eclairs...added ganache and banana compound. The pastry cream I used...custard powder mixed with milk and allowed to set and folded whipped cream into it with vanilla. This is so exciting...coming up with all these flavours! AC, MC, ECC and Connie C!!! (hoy, lahat kayo may C!!!)

Another home run flavour: just finished now…Choco-Banana macaron…masaaaaarap!!!!…cocoa macaron with choco-banana filling. This time I used the pastry cream I have leftover from eclairs…added ganache and banana compound. The pastry cream I used…custard powder mixed with milk and allowed to set and folded whipped cream into it with vanilla.

This is so exciting…coming up with all these flavours!

]]> By: betty q. http://www.marketmanila.com/archives/the-macarons-of-dalloyau/comment-page-1#comment-190726 betty q. Sat, 27 Jun 2009 22:43:32 +0000 http://www.marketmanila.com/archives/the-macarons-of-dalloyau#comment-190726 Hey AC: OMG! The Durian macaron ...really beyond description!!!! It can be your signature flavour...that as well as the Cashew-Langka. I found durian chips at the Vietnamese store and I pulverized it. ...added frozen durian to Sans Rival buttercream and ayyayayay...it is soooooo good! But the boys still prefer the Cashew-Langka macaron...that is our household signature flavour! You are absolutely right...it makes me wonder too, why in the world people prefer those exotic "foreign" flavours when my Caucasian friends prefer our tropical fruits! Hey AC: OMG! The Durian macaron …really beyond description!!!! It can be your signature flavour…that as well as the Cashew-Langka. I found durian chips at the Vietnamese store and I pulverized it. …added frozen durian to Sans Rival buttercream and ayyayayay…it is soooooo good! But the boys still prefer the Cashew-Langka macaron…that is our household signature flavour!

You are absolutely right…it makes me wonder too, why in the world people prefer those exotic “foreign” flavours when my Caucasian friends prefer our tropical fruits!

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