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	Comments on: What Am I Reading?	</title>
	<atom:link href="https://www.marketmanila.com/archives/what-am-i-reading/feed" rel="self" type="application/rss+xml" />
	<link>https://www.marketmanila.com/archives/what-am-i-reading</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
	<lastBuildDate>Mon, 22 Sep 2008 00:39:03 +0000</lastBuildDate>
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		<title>
		By: RoBStaR		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-133323</link>

		<dc:creator><![CDATA[RoBStaR]]></dc:creator>
		<pubDate>Mon, 22 Sep 2008 00:39:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-133323</guid>

					<description><![CDATA[MM, 
i actually found both books from amazon.com... the recipes of the philippines is a used book datign 1965. who knew amazon would have it.]]></description>
			<content:encoded><![CDATA[<p>MM,<br />
i actually found both books from amazon.com&#8230; the recipes of the philippines is a used book datign 1965. who knew amazon would have it.</p>
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		<item>
		<title>
		By: RoBStaR		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-133321</link>

		<dc:creator><![CDATA[RoBStaR]]></dc:creator>
		<pubDate>Mon, 22 Sep 2008 00:32:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-133321</guid>

					<description><![CDATA[Thank you... much appreciated.]]></description>
			<content:encoded><![CDATA[<p>Thank you&#8230; much appreciated.</p>
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		<title>
		By: Marketman		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-133289</link>

		<dc:creator><![CDATA[Marketman]]></dc:creator>
		<pubDate>Sun, 21 Sep 2008 21:09:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-133289</guid>

					<description><![CDATA[Robstar, do you have the tiny paperback book &quot;Recipes of the Philippines&quot; by Enriqueta David-Perez?  It isn&#039;t very well written and it assumes you know what you are cooking, but it covers all the comfort foods and older recipes that you may be looking for.  I find the instructions lacking but if you are a decent cook, you will figure them out.  If you are based in the U.S., Memories of Philippine Kitchens by the folks who own Cendrillon is worth looking at.  Actually, I did a review of that book, its in my archives... Grace, I haven&#039;t tried to cook from that book yet...]]></description>
			<content:encoded><![CDATA[<p>Robstar, do you have the tiny paperback book &#8220;Recipes of the Philippines&#8221; by Enriqueta David-Perez?  It isn&#8217;t very well written and it assumes you know what you are cooking, but it covers all the comfort foods and older recipes that you may be looking for.  I find the instructions lacking but if you are a decent cook, you will figure them out.  If you are based in the U.S., Memories of Philippine Kitchens by the folks who own Cendrillon is worth looking at.  Actually, I did a review of that book, its in my archives&#8230; Grace, I haven&#8217;t tried to cook from that book yet&#8230;</p>
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		<title>
		By: Grace		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-133271</link>

		<dc:creator><![CDATA[Grace]]></dc:creator>
		<pubDate>Sun, 21 Sep 2008 18:31:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-133271</guid>

					<description><![CDATA[About the Cracking Coconut, I hope you get to post the result of your cooking based on this book. Thanks.]]></description>
			<content:encoded><![CDATA[<p>About the Cracking Coconut, I hope you get to post the result of your cooking based on this book. Thanks.</p>
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		<title>
		By: RoBStaR		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-133248</link>

		<dc:creator><![CDATA[RoBStaR]]></dc:creator>
		<pubDate>Sun, 21 Sep 2008 14:28:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-133248</guid>

					<description><![CDATA[MM,
Can you recommend a good filipino cookbook? more on the traditional dishes rather than modern.
I have the philippine cookbook by Reynaldo Alejandro.But other than that, am quite limited in my choices. 
thanks.]]></description>
			<content:encoded><![CDATA[<p>MM,<br />
Can you recommend a good filipino cookbook? more on the traditional dishes rather than modern.<br />
I have the philippine cookbook by Reynaldo Alejandro.But other than that, am quite limited in my choices.<br />
thanks.</p>
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		<title>
		By: Lia Valera		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-133081</link>

		<dc:creator><![CDATA[Lia Valera]]></dc:creator>
		<pubDate>Sat, 20 Sep 2008 13:48:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-133081</guid>

					<description><![CDATA[Very interesting bedside reading, MM. As a chef, I keep most of my cookbooks in the kitchen (for quick reference, maybe). To read before I snooze at night, I go for culinary fiction. At the moment, I switch from &quot;The Banquet Bug&quot; by Geling Yan -about a poor factory worker in Beijing who gatecrashes his way through corporate-sponsored banquets by posing as a journalist; and &quot;The Book of Salt&quot; by Monique Truong - a fascinating novel about the brief Parisian life of Gertrude Stein and Alice Toklas as seen through the eyes of their Vietnamese chef de cuisine.

Many thanks indeed for the Pilipino translation of meatcuts. I hope somebody posts a translation of fish and seafood as well.]]></description>
			<content:encoded><![CDATA[<p>Very interesting bedside reading, MM. As a chef, I keep most of my cookbooks in the kitchen (for quick reference, maybe). To read before I snooze at night, I go for culinary fiction. At the moment, I switch from &#8220;The Banquet Bug&#8221; by Geling Yan -about a poor factory worker in Beijing who gatecrashes his way through corporate-sponsored banquets by posing as a journalist; and &#8220;The Book of Salt&#8221; by Monique Truong &#8211; a fascinating novel about the brief Parisian life of Gertrude Stein and Alice Toklas as seen through the eyes of their Vietnamese chef de cuisine.</p>
<p>Many thanks indeed for the Pilipino translation of meatcuts. I hope somebody posts a translation of fish and seafood as well.</p>
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		<title>
		By: dragon		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-132669</link>

		<dc:creator><![CDATA[dragon]]></dc:creator>
		<pubDate>Thu, 18 Sep 2008 01:47:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-132669</guid>

					<description><![CDATA[You&#039;re both welcome MM &#038; ragamuffin--to complicate matters even more, here in Melbourne, meat cuts are termed differently from US terminology.  Plus: measurements are bigger (cup equivalents).  So when I&#039;m shopping or cooking, I have my meat charts (conversions), calculator, etc. and the kitchen begins to look more like a chem lab....]]></description>
			<content:encoded><![CDATA[<p>You&#8217;re both welcome MM &amp; ragamuffin&#8211;to complicate matters even more, here in Melbourne, meat cuts are termed differently from US terminology.  Plus: measurements are bigger (cup equivalents).  So when I&#8217;m shopping or cooking, I have my meat charts (conversions), calculator, etc. and the kitchen begins to look more like a chem lab&#8230;.</p>
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		<title>
		By: estella		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-132639</link>

		<dc:creator><![CDATA[estella]]></dc:creator>
		<pubDate>Wed, 17 Sep 2008 21:44:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-132639</guid>

					<description><![CDATA[i do also have that book authored by alice waters. we used to go to chez panisse in the 80&#039;s when we lived in berkeley while my husband was studying in uc berkeley. another restaurant that i missed there is the fat apples...]]></description>
			<content:encoded><![CDATA[<p>i do also have that book authored by alice waters. we used to go to chez panisse in the 80&#8217;s when we lived in berkeley while my husband was studying in uc berkeley. another restaurant that i missed there is the fat apples&#8230;</p>
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		<title>
		By: rose		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-132591</link>

		<dc:creator><![CDATA[rose]]></dc:creator>
		<pubDate>Wed, 17 Sep 2008 13:39:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-132591</guid>

					<description><![CDATA[can&#039;t help not share my favorite book about food... FoodTrip by claude tayag......i love how he describes his food finds and adventures!.... same as Marketmanila.]]></description>
			<content:encoded><![CDATA[<p>can&#8217;t help not share my favorite book about food&#8230; FoodTrip by claude tayag&#8230;&#8230;i love how he describes his food finds and adventures!&#8230;. same as Marketmanila.</p>
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		<title>
		By: sister		</title>
		<link>https://www.marketmanila.com/archives/what-am-i-reading#comment-132561</link>

		<dc:creator><![CDATA[sister]]></dc:creator>
		<pubDate>Wed, 17 Sep 2008 10:46:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.marketmanila.com/archives/what-am-i-reading#comment-132561</guid>

					<description><![CDATA[You have more books coming in the next box, I just got through a number of them and am passing them on to you who has more shelf space! No, I&#039;m not going to challenge Bubby&#039;s, I told them I would leave the choice of pie to them.]]></description>
			<content:encoded><![CDATA[<p>You have more books coming in the next box, I just got through a number of them and am passing them on to you who has more shelf space! No, I&#8217;m not going to challenge Bubby&#8217;s, I told them I would leave the choice of pie to them.</p>
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