<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Market Manila &#187; Pili Pulp</title>
	<atom:link href="http://www.marketmanila.com/topics/pili-pulp/feed" rel="self" type="application/rss+xml" />
	<link>http://www.marketmanila.com</link>
	<description>A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe.</description>
	<lastBuildDate>Sun, 12 Feb 2012 00:04:40 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
		<item>
		<title>Fresh Pili Fruit and Pili Nuts</title>
		<link>http://www.marketmanila.com/archives/fresh-pili-fruit-and-pili-nuts</link>
		<comments>http://www.marketmanila.com/archives/fresh-pili-fruit-and-pili-nuts#comments</comments>
		<pubDate>Sat, 06 Nov 2004 22:52:43 +0000</pubDate>
		<dc:creator>Marketman</dc:creator>
				<category><![CDATA[Fruit]]></category>
		<category><![CDATA[General]]></category>
		<category><![CDATA[Other Produce/Ingredients]]></category>
		<category><![CDATA[Produce]]></category>
		<category><![CDATA[High Fat Content]]></category>
		<category><![CDATA[Pili Fruit]]></category>
		<category><![CDATA[Pili Nuts]]></category>
		<category><![CDATA[Pili Pulp]]></category>

		<guid isPermaLink="false">/?p=8</guid>
		<description><![CDATA[<strong>The pili tree (<em>Canarium ovatum </em>Engl.) is indigenous to the Philippine archipelago and grows primarily in the bicol region.</strong>  It is an extremely hardy tree and its fruit is somewhat jurassic in appearance.  <img src="http://www.marketmanila.com/images/pili1.JPG" alt="pili fruit" align="right" /> The fruit (often called a nut but is technically a drupe) is about 5-6 centimeters long and has a think black skin when ripe.  Under the skin isa fibrous greenish (and hairy) pulp.  The very hard pointed shell houses the oily and yummy nut within.  It is the nut within that most Filipinos think of when you say Pili Nut.]]></description>
		<wfw:commentRss>http://www.marketmanila.com/archives/fresh-pili-fruit-and-pili-nuts/feed</wfw:commentRss>
		<slash:comments>90</slash:comments>
		</item>
	</channel>
</rss>

