Comments on: A Christmas Dinner, The Meal (Part III)

By: Maki

Maki — Wed, 24 Dec 2008 08:09:40 +0000

hahah.. i skipped the first 2 parts of your xmas dinner blog.. i just wanted to see the foods.. and in no disappointment.. i love them..looks really yummy, and i didn’t thought that there is actually a food setup guide for the cook? or whatever.. anyways…

really great blog

By: Maria Clara

Maria Clara — Tue, 23 Dec 2008 18:44:05 +0000

Very nice and everything looks scrumptious!

By: evel

evel — Tue, 23 Dec 2008 14:14:53 +0000

as always, everything classy and detailed…
Happy Holidays to all!

By: lee

lee — Tue, 23 Dec 2008 13:14:24 +0000

diwal is heavenly. i bought a kilo of live diwals for 230 from Jimmy the fishmonger a few weeks ago.

By: iya

iya — Tue, 23 Dec 2008 04:44:02 +0000

oh wow. everything looks yummy!

have a blessed christmas to you and your family! :-)

By: kurzhaar

kurzhaar — Tue, 23 Dec 2008 03:47:24 +0000

diwal…translation please?

By: tipat

tipat — Tue, 23 Dec 2008 03:30:48 +0000

Diwal reminds me of my late father. He loved that so much and would always try to find ways to have that shipped from Zamboanga. It reminds him of his childhood kasi. Too bad it isn’t readily available in Manila. (or is it??)

By: marissewalangkaparis

marissewalangkaparis — Mon, 22 Dec 2008 23:53:03 +0000

Wonderful MM!!
I laughed when I saw the papers taped to the wall. My children call me O.C. (Obsessive-compulsive) when I make instructions or diagrams like that before an affair. Hahahaha…I’m not alone!!

Great food,great setup…love it….

By: Good Life

Good Life — Mon, 22 Dec 2008 23:37:15 +0000

MM,the printed guides make it so easy to remember on plating your courses.I don’t want to brag,but your writing justified my obsession with plating, since I even plan the plating weeks before I decide what kind of dishes I am serving.Flowers makes all worthwhile.It creates the ambience and of course your friends who has the same passion with food
HAPPY HOLIDAYS to you and your family

By: SIMELYPOITO

SIMELYPOITO — Mon, 22 Dec 2008 22:36:50 +0000

Naks!! fine dining indeed! more elegant than 5-star hotels.
MERRY CHRISTMAS to you MR. MM AND to your family and staffs..and to all of your FANS!!