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Category: Recipes and Menus
Paella Tweaks
A Market Driven Cioppino…
Wilted Spinach Salad & Farro Salad For Lunch…
Chicken (and Ham) Sotanghon Soup
A Sneak Peek at Sister’s Holiday Dessert Spread…
Shrimp Bisque a la Marketman
Tako – Octopus Sashimi
Dinuguan “Paella” a la Marketman
REFUEL, Vancouver
Grilled Meyer Natural Angus Beef Ribs
A French Bistro Style Dinner at home…
What’s Cooking Now… Ube Halaya!
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