Comments on: Dinner at Terroir Parisian, Paris

By: millet

millet — Thu, 23 Jul 2015 23:41:02 +0000

and Mrs. MM’s outfit is totally parisian!

By: Thel from Florida

Thel from Florida — Thu, 23 Jul 2015 17:11:42 +0000

Oh the scallops, the great looking scallops are my husbands favorite seafood — looks so deliz! I just bought 8 big pcs this morning for our lunch tomorrow.

By: Footloose

Footloose — Thu, 23 Jul 2015 08:33:58 +0000

Misbehaving kids is one cross you have to bear when eating in restaurant that allow them. Another are concert goers with dry throats who uncontrollably cough at the soft passages. Could not hold it for the fortissimos.

By: eynie

eynie — Thu, 23 Jul 2015 07:42:00 +0000

Sir MM, mouthwatering indeed! How I wish there is a like button here :)

By: Marketman

Marketman — Thu, 23 Jul 2015 05:37:22 +0000

Natie, at least they didn’t have a screaming kid and a screaming owner like at that diner in Maine… mind you, my sentiments are with the restaurant owner. :)

By: Natie

Natie — Wed, 22 Jul 2015 23:32:53 +0000

They all look delicious! Not your typical US diner’s menu, huh?

By: Footloose

Footloose — Wed, 22 Jul 2015 15:42:58 +0000

A reign of terroir, I’d say.

By: Artisan Chocolatier

Artisan Chocolatier — Wed, 22 Jul 2015 15:07:21 +0000

…my first reaction was to raise my eyebrows at Mrs. MM and quizzically say in Visayan, “that’s it? what do you think the big deal is?”

I had a big laugh trying to picture your face (eyes wide open, eyebrow raised, head tilted to one side) and you saying to Mrs. MM “MAO RA NI?..”

By: Betchay

Betchay — Wed, 22 Jul 2015 09:08:36 +0000

I had to google what terroir means because I first misread it as terror! Ha!ha!ha!

By: Marketman

Marketman — Wed, 22 Jul 2015 07:36:14 +0000

Kass, that’s basically it. As for raw mushrooms, I have had them in salads before, but never paired with seafood.