Comments on: Leche Flan, Round I

By: xandra

xandra — Wed, 06 Jan 2010 22:57:01 +0000

hmmp thats may favorite i want to cook that bat i dont now how to cook i miz filipino food

By: ajing

ajing — Wed, 30 Dec 2009 13:58:02 +0000

alilay, marami naman kaming nabitin sa NOW na pancit malabon…kindly post if you have time…its a lot of people’s favorite…ang hirap na maghanap ng tunay na pancit malabon na masarap…instant lang gawa ng sister ko

By: Mika

Mika — Sat, 07 Nov 2009 15:21:32 +0000

Hi Alilay,

Naku nabitin ako sa pancit malabon recipe. Can you pls email me the complete recipe? s_borbe@yahoo.com. Maraming salamat po.

Regards,

Mika

By: sampaguita flores

sampaguita flores — Fri, 22 May 2009 06:41:34 +0000

Try to put small amount of molasses(too much of it is bitter) as your caramelized sugar or honey to your leche flan for a twist.

By: Gawad-kalinga(8283)

Gawad-kalinga(8283) — Fri, 01 May 2009 23:15:10 +0000

XLecheplan,round1@marketmanila;]”Saklolo!!”Mga kapitbahay/kabayan.

By: crazykriz

crazykriz — Sat, 14 Feb 2009 19:37:21 +0000

Hats off to u MM =) Please keep all ur brilliant ideas coming.. i sure learned from this blog entry – i can’t help but crave for leche flan (now na) – your regular viewers like me all look forward to seeing more experiments to come, More power to your site!

By: em

em — Wed, 04 Feb 2009 15:54:32 +0000

hi alilay! i love pancit malabon so much!!!!!!! i’m dying to get a very good recipe. Can you pleeeeeease email me at pvems@yahoo.com at nabitin ako sa naputol na recipe. I would really appreciate it. Thanks a lot for your generousity and effort. God bless.

By: chris

chris — Fri, 30 Jan 2009 17:17:05 +0000

hahaha… nabitin ako sa posting mo ng malabon recipe alilay… sige, i’ll just wait for it sa email. maraming salamat po.

By: alilay

alilay — Fri, 30 Jan 2009 02:55:46 +0000

will email it to you guys mahaba siya eh

By: alilay

alilay — Fri, 30 Jan 2009 02:55:16 +0000

oops naputol sorry to continue
NOW