Comments on: Lunch at the Manila Polo Club

By: chick

chick — Thu, 16 Aug 2007 03:08:01 +0000

Manila Polo Club– yeah, they’ve got yummy food! I love their tandoori chicken pita, Polo burger, boneless crispy pata, inihaw na tuna belly, Saranggani sizzling bangus, and pad thai! Yummmm :) Their banana bread’s good too!

By: 2rachi

2rachi — Fri, 16 Mar 2007 05:02:10 +0000

Miss the saddle room too with it’s dark corners where my first lessons of the opposite sex were learned.

By: 2rachi

2rachi — Fri, 16 Mar 2007 05:00:43 +0000

Miss the old menu of the club… the original polo burger, the submarine sandwich, and the army navy i grew up with. Makati Skyline just doesn’t cut it.

Well, CHANGE is always uncomfortable, even with my insignificant preferences in life, hahaha!

Need to learn to be grateful!

By: Sarafoosa

Sarafoosa — Wed, 04 Oct 2006 03:59:23 +0000

great service!!! the waiters attend to you in a flash! its my greatest paradise! my home away from home!

By: frayed

frayed — Fri, 22 Sep 2006 23:39:45 +0000

Had a mtg there the other day – it was supposed to be an Italian buffet (every thurs) but my companions & I thought it was hopeless. Didn’t help that one was Italian, the other two were members of the slow food movement – ie. into their food. some of the antipasti were fine(serving slices of tomato w/cheddar & not mozzarella was v cheap but it was just a buffet and I suppose they Had to be cheap) but the main dishes…weren’t even Italian. So we just stuck to the salad mainly.. I heard they were going to change the Italian buffet into something else like Middle eastern. I guess it really was “club food”.

By: teny

teny — Fri, 22 Sep 2006 16:25:56 +0000

there satay was good. Didn’t they have good japanese food before???

By: negrosdude

negrosdude — Thu, 21 Sep 2006 20:31:21 +0000

Marketman, also VERY good in polo club’s sports lounge: the hamburger (juicy!), garlic chicken, THE BAGNET (cholesterol overload – but terrifically yummy!). taken with ice-cold san miguel beer after a vicious badminton game, the best!

By: corrine

corrine — Thu, 21 Sep 2006 09:49:08 +0000

Good service too! We had a get together last month and stayed until 1:00 am but the waiters were so patient. I recommend their tapas selection.

By: Marketman

Marketman — Thu, 21 Sep 2006 07:37:40 +0000

CecileJ, sosing-sosi naman yung copper frying pan ko…all time world record sa comments siguro yun. Not counting my Pinoy top dishes or desserts… it just depends on the mood of the readers… Actually, what is more interesting is the extent of the comments left…compared to many other food sites, the readers of Marketmanila really get into it!

By: CecileJ

CecileJ — Thu, 21 Sep 2006 07:33:34 +0000

Halata mo ba, MM? Pag sosy ung post, kaunti lang ang nagco-comment? Gives you a clue on your “readership’, huh? But useful din naman kasi it gave me an idea on how to “add a twist” to serving my osso buco. Yun lang. Hope this comment doesn’t stir up a class war or sumthing!