Comments on: Pesang Manok, Comfort on a Cool Evening https://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe. Mon, 05 Feb 2007 23:32:43 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: DivineG. https://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28551 Mon, 05 Feb 2007 23:32:43 +0000 http://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28551 The pesang manok look so good and comforting after the frigid weather outside. The wind chill was 34 degrees below zero when I went to work this morning the actual temperature was 3 degrees below zero. This is easy to cook but I want to try it with the chorizo. I just cooked some nissin ramen and I added some siomai and boiled chicken, it is what I am having for now until I go to the grocery again.

]]> By: kaye https://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28529 Mon, 05 Feb 2007 19:09:03 +0000 http://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28529 yummy.. pesang manok with patis, calamansi and chilis.. we also have this with anything brothy or soupy.. perfect for the cold nights we’re having..

]]> By: Maria Clara https://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28522 Mon, 05 Feb 2007 18:11:29 +0000 http://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28522 Nilagang manok or pesang manok withstands the test of time – fusion. It is a very flexible dish you can add bone ham and other leafy veggies you heart desires from cabbage to petchay and garbanzo beans are also good addition besides potatoes. Kalamansi and patis as a dipping sauce is a must have to me whenever I eat this.

]]> By: Rowi https://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28491 Mon, 05 Feb 2007 10:42:02 +0000 http://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28491 What a pleasant surprise that Manila is experiencing a tropical winter! It’s exactly what we long for, we who live in a Scandinavian climate and experiencing real blustery and cold winter, with or without snow.
Yes, you’re right too, we’d be out in shorts and T-shirts when the temp. is in the 20°s, that’s almost our summer temps!

Your Pesang Manok is so enticing, I’ll have to try this recipe. Could Chinese sausage be a substitue for chorizo bilbao?

]]> By: caryn https://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28485 Mon, 05 Feb 2007 08:05:23 +0000 http://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28485 you’re right MM, this is great comfort food! When its cold or I feel under the weather, I usually make this or Hainanese chicken, they’re both easy to make, flavorful and eating them makes you feel better rightaway!

]]> By: Jacqui https://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28451 Sun, 04 Feb 2007 22:10:01 +0000 http://www.marketmanila.com/archives/pesang-manok-comfort-on-a-cool-evening#comment-28451 Just the smell of “nilagang manok” can spirit out the winter blues. I have never tried it chorizo bilbao, though. Thank you for this.

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