Comments on: Shopping for a Fish Dinner, Coron Town Market

By: Cecile

Cecile — Tue, 03 Jul 2007 08:18:59 +0000

came across your site looking for a new recipe for lapu lapu, loved the story about Lapu Lapu being your relative. My family went on the same Coron adventure, staying in a local hotel, renting bancas to go out and buying fresh fish at the market for the cook to prepare. We just brought our own bubbly to celebrate the beauty of the place!

By: Maria Clara

Maria Clara — Mon, 16 Apr 2007 19:18:40 +0000

You are indeed rewarded on your local vacation â€“ fresh catch of the day for dinner and no dent in your wallet plus lush, serene and impeccable sceneries. Wishing upon a star that someday I will be able to enjoy Coron!

By: millet

millet — Mon, 16 Apr 2007 08:28:31 +0000

“isdang bato” or “isda sa bato” is the locals’ generic term for all kinds of reef fish. those in your photo are not third class specimen at all..they’re good fried, or paksiw.

By: eumir

eumir — Sun, 15 Apr 2007 23:30:33 +0000

80 pesos a kilo? MM, that was a steal…. hehehe

By: MRJP

MRJP — Sun, 15 Apr 2007 15:43:52 +0000

When we visit the Philippines again, Palawan will definitely be the place we will see first. These series of posts about Palawan made me really wanna see the province.