Comments on: Tabo-an Dried Fish Market, Cebu

By: yoo-kyoung yul

yoo-kyoung yul — Thu, 10 Sep 2009 05:03:12 +0000

we want to import dry fish from phill to korea.
we sell it to asian living in korea.
we want to some information
and is there anyone can speak japanese!!

By: julien roble

julien roble — Wed, 15 Apr 2009 11:43:02 +0000

NOW IN CEBU!! THE ORGANIC COCONUT SUGAR is made from coconut sap nectar is purely natural and organic process very creamy and delicious is rich fiber and minerals’is good for coffee and other recipe that require sugar,making it ideal for diabetic and non diabetic.Produced by COCOSUGBO according to(FNRI)food nutrition reseach institute manila philippines.for contact: scooplfs@yahoo.com/09164314334

By: himmat r more

himmat r more — Fri, 06 Mar 2009 09:21:02 +0000

we export fresh water fishes and dry fisgh our contact 91-9822471792

By: Dessa Godwin

Dessa Godwin — Tue, 17 Feb 2009 13:59:20 +0000

Opps! I am here now Marketman…I just need to know what’s the exact address of this place in Cebu and how to get there…

Thank you…

Dessa g.

By: brenda

brenda — Mon, 25 Jun 2007 23:52:41 +0000

MM, its good to know that you’ve also tried eating boiled pili and dip it in guinamos. I’m also from Bicol, and I love this pili and guinamos. We call it “nilanta”. Did you know that not all pili fruit can be boiled and eaten like this? There’s a different variety of these. Oh, how I miss it… together with our own version of bicol express…

By: mardie

mardie — Thu, 06 Apr 2006 11:19:02 +0000

have you tried dipping green, very raw mango in ginamos? the taste is absolutely out of this world. young women are always advised by thier mothers to avoid green mango coz they said it always makes the monthly period (if you knew what i mean) very painful. but i guess the taste of the green mango and ginamos is worth taking the risk coz in cebu you can most often see young women eating this combination than men. i love, love, loovvee ginamos and pusit and danggit. makes me proud to be a cebuano.

By: Levent

Levent — Wed, 05 Apr 2006 13:18:08 +0000

I want some one from this market who could arrange shipment for mixed Philipino food products and dried fishes.
Levent from : Istanbul / Turkey.

By: Lourdes

Lourdes — Wed, 22 Mar 2006 05:23:10 +0000

Yup you are right Mr. MM, when I went home from Tabuan my kid told me that my clothes stinks… but they enjoy eating the Lapu-lapu dried fish with mongoes, alugbati and coconut milk… Have you tried that? I hope you did… I love your recent pictures especially the utan bisaya which is my favorite… Thank you….

By: Marketman

Marketman — Tue, 21 Mar 2006 12:57:38 +0000

Paul I think it was the salt-cured…

By: Paul

Paul — Tue, 21 Mar 2006 12:17:26 +0000

I was warned about how the briny, fishy smell would stick to my skin… how true that advice was!

PHP 340 for a kilo of danggit; was the price for salt-cured or kalamansi-cured fish?