Comments on: The Corner Table, Cebu City

By: Divina

Divina — Sun, 21 Aug 2011 13:11:59 +0000

I hope you would be able to visit International Culinary Arts Academy Cebu as well… I just visited your Zubuchon a month a go along Escario.. Thanks for the free tasting of the pickles..

By: Artisan Chocolatier

Artisan Chocolatier — Sat, 06 Aug 2011 16:23:39 +0000

Heads up…Corner Table starts lunch service this monday, 8 August 2011.

By: Lambchop

Lambchop — Sat, 30 Apr 2011 15:01:44 +0000

This is definitely my favorite restaurant in Cebu these days. My favorites are the gambas, bread and truffle-potato balls (forgot the name haha). I’ve been there thrice and I keep ordering these three same dishes with a new paella every time. I even dream about them. Weird right? But it’s really that good! :)

By: Katrina

Katrina — Mon, 04 Apr 2011 08:55:50 +0000

Oops! I just found out I was wrong abut Joemike working for Dos Mestizos.

By: Katrina

Katrina — Sun, 03 Apr 2011 20:44:42 +0000

Hi, MM! You made me want to fly to Cebu right now! I was happy to see who the chef is, because I know his wife. I think he used to be part of Dos Mestizos in Boracay, years ago, and that’s another Spanish restaurant I like. (Their Saturday tapas buffet is terrific!) Good to know that his venture is doing well, and I hope to be able to try it soon.

By: johann

johann — Fri, 01 Apr 2011 09:19:00 +0000

Wow thanks so much for the kind words sir :)

By: Helen

Helen — Thu, 31 Mar 2011 11:07:31 +0000

Will tell my sister about this place and will go there next time I go home….

By: terrey

terrey — Thu, 31 Mar 2011 05:10:17 +0000

will try this resto when im back in cebu by july…:)

By: Ley

Ley — Wed, 30 Mar 2011 09:23:31 +0000

We will definitely try this next week:)

By: cumin

cumin — Tue, 29 Mar 2011 11:53:01 +0000

Uy, my first time to hear about this restaurant. Thanks, MM. Promising variety of dishes, and the prices aren’t scary at all.