https://www.marketmanila.com/archives/thinly-sliced-braised-octopus A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe. Sat, 14 Sep 2013 08:35:50 +0000 hourly 1 https://wordpress.org/?v=6.9.4 https://www.marketmanila.com/archives/thinly-sliced-braised-octopus#comment-572143 Sat, 14 Sep 2013 08:35:50 +0000 http://www.marketmanila.com/?p=31960#comment-572143 This is just gorgeous! You are inspiring me to go out and buy fresh octopus!

]]> https://www.marketmanila.com/archives/thinly-sliced-braised-octopus#comment-567804 Thu, 12 Sep 2013 09:29:25 +0000 http://www.marketmanila.com/?p=31960#comment-567804 I usually order canned octopus or pulpo in oil which I eat with microwaveable brown rice when I get tired of the food they serve in camp. I also ordered a few cans of cod liver which I didn’t enjoy much.

]]> https://www.marketmanila.com/archives/thinly-sliced-braised-octopus#comment-566749 Thu, 12 Sep 2013 00:30:50 +0000 http://www.marketmanila.com/?p=31960#comment-566749 izang, it’s a Black & Decker and over 10 years old and I can’t quite remember where we got it, perhaps at S&R when it first opened here? It’s a small one, just right for prosciutto, salami and other items. I used it to slice bacon as well… It didn’t cost more than PHP5,000 at the time. Commercial slicers now run PHP20,000+ easily…

]]> https://www.marketmanila.com/archives/thinly-sliced-braised-octopus#comment-565124 Wed, 11 Sep 2013 10:23:08 +0000 http://www.marketmanila.com/?p=31960#comment-565124 hi MM, where did you get your electric slicer?

]]> https://www.marketmanila.com/archives/thinly-sliced-braised-octopus#comment-565062 Wed, 11 Sep 2013 08:42:53 +0000 http://www.marketmanila.com/?p=31960#comment-565062 It’s like carpaccio!

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