Comments on: Vigan Longganisa https://www.marketmanila.com/archives/vigan-longganisa A food blog that talks about food, produce, recipes, ingredients, restaurants and markets here in the Philippines and around the globe. Wed, 24 Jun 2009 01:11:43 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Nathan https://www.marketmanila.com/archives/vigan-longganisa#comment-190028 Wed, 24 Jun 2009 01:11:43 +0000 http://www.marketmanila.com/?p=646#comment-190028 Hi fran_co. Look for Morton’s TenderQuick in the salt section of your supermarket. That’s basically salt with the nitrate mixed in the right proportion for making ham, bacon, and sausage. I understand you can use it to substitute for the salt in recipes for making ham, bacon, and sausage. But don’t take my word for it as I’ve never used it. Only heard about it. Check the box for manufacturer’s instructions. You can also google cure #1 for a list of mail-order sources in the US.

]]> By: Shayne https://www.marketmanila.com/archives/vigan-longganisa#comment-176437 Tue, 14 Apr 2009 02:44:07 +0000 http://www.marketmanila.com/?p=646#comment-176437 where can i buy vigan longganisa here in manila? uhm SM supermarket?

]]> By: fran_co https://www.marketmanila.com/archives/vigan-longganisa#comment-160439 Mon, 02 Feb 2009 20:49:24 +0000 http://www.marketmanila.com/?p=646#comment-160439 hi!!!

i’m in the eastcoast and i don’t know where to get saltpeter (salitre, right? )… someone can please help me…

thanks…

]]> By: Daniel Bautista https://www.marketmanila.com/archives/vigan-longganisa#comment-154975 Sun, 11 Jan 2009 11:56:40 +0000 http://www.marketmanila.com/?p=646#comment-154975 Hello, I am an Ilocano so longganisa is my favorite Ilocano food in the world.

The Vigan longganisa is one of the greatest food that I ever taste.

]]> By: dragon https://www.marketmanila.com/archives/vigan-longganisa#comment-105101 Tue, 06 May 2008 05:33:00 +0000 http://www.marketmanila.com/?p=646#comment-105101 Having read through, no one seems to have mentioned having Vigan longganisa TOASTED. This is the only way we have it served at home (and the maids have to be taught to do this right). “Half-cooked” doesn’t do it. Despite its basic “soury” taste, one does need more vinegar (the stronger the better), otherwise, tomato/shallot ensalada accompanies this (sometimes, one can add salted eggs to the ensalada).

]]> By: ria https://www.marketmanila.com/archives/vigan-longganisa#comment-103412 Sun, 27 Apr 2008 12:29:19 +0000 http://www.marketmanila.com/?p=646#comment-103412 hello po..sobrang miss ko n talaga ang longganisa..lalo n ang Vigan longga..kaya sa pagdating namin sa pinas nagpareserve n agad ako sa tatay ko sa gawaan ng longganisa para tlagang bagong gawa..hay 10 days nalang at makakatikim nako ng vigan longganisa my FAVORITE>>>SARAPPPP>>>>>

]]> By: mandrakesMD https://www.marketmanila.com/archives/vigan-longganisa#comment-102838 Thu, 24 Apr 2008 16:36:03 +0000 http://www.marketmanila.com/?p=646#comment-102838 Try Monterey Vigan Longganisa… its really good!

]]> By: Jonathan C https://www.marketmanila.com/archives/vigan-longganisa#comment-95554 Sun, 16 Mar 2008 14:28:56 +0000 http://www.marketmanila.com/?p=646#comment-95554 Lucban Longaniza will be next on the production line too……..so stay tuned to this site forum for updates.

thanks,
John
Vancouver

]]> By: Jonathan C https://www.marketmanila.com/archives/vigan-longganisa#comment-95552 Sun, 16 Mar 2008 14:26:37 +0000 http://www.marketmanila.com/?p=646#comment-95552 If anyone is looking for Vigan Longaniza please contact John or Mylene, 604.873.3249 to order, or u can email us at jonisparky@aol.com It is now available here in Lower Mainland Vancouver, BC Canada.

]]> By: adelle https://www.marketmanila.com/archives/vigan-longganisa#comment-35598 Wed, 25 Apr 2007 23:55:07 +0000 http://www.marketmanila.com/?p=646#comment-35598 is there anyway i can order a vigan longganisa? i had been craving for this fot this since i moved to virginia?

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