The First 50 days — The Flowers (and Plants) of Zubuchon Makati…
17 Apr, 2017
Our nightmare in flowers. :)
Recent Posts:
- Fish Skins with Salted Egg, Butter and Curry Leaves a la Marketman
- Marketman in Kyoto, Naoshima and Osaka…
- Santol Jam a la Marketman
- ‘Nduja Carbonara
- ‘Nduja
- French Food in a Walk Up HK Food Court…
- Candied Cabaluyan Lemon Peel
- Cicoria alla Romana – Roman-Style Sauteed Chicory/Dandelion Leaves
- “Sticky Rice & Mango” a la Marketman
- Amazing Buri Palms…
Popular Posts:
- A Christmas Story… You May Want To Read This One.
- Post Archives
- Divisoria – Pre-Christmas Lunacy!
- Market!Market! Fort Bonifacio, Taguig
- Where Can I Find/Buy ……. ???
- Baking Ingredients 101
- Topics
- Inasal na Manok / Bacolod Style Grilled Chicken a la Marketman
- Cream Dory with Butter and Lemon Sauce
- Where Can I Find/Buy ??? (2nd Edition)…
Random Posts:
- Want to Join MM & Other Readers for a Beach Barbecue on Friday the 13th of June?!?
- Fresh Ripe Mango Shake
- Marketman has a political/economic short circuit on his food blog…
- Prawns for Breakfast
- Tocino del Cielo / Bacon from Heaven…
- Peanut Butter a la The Kid
- Puntarelle & Radicchio Salad
- The Ironman 2014 Finisher “Medal”
- Lechon Pancit a la Marketman
- Chicharon, Chicharon, Chicharon!!!
