Glorious Gloriosa…
18 Feb, 2014
Extremely economical, yet beautiful to behold.
Recent Posts:
- Three Ways with Danggit — Version 1: Lamayo
- Champorado — “Filipino Breakfast of Champions”
- Happy 25th! :)
- Caviar Pie 101…
- Here we go again with “OFFENSIVE” PR offers…
- Lechon Kawali with a Kamias Tomato Relish…
- A Zubuchon Feast for Mitch Albom…
- Tinapang Bangus & Sotanghon Lumpia
- Tuna & Bean Salad a la Marketman
- Hiyashi Chuka a la Marketman
Popular Posts:
- A Christmas Story… You May Want To Read This One.
- Market!Market! Fort Bonifacio, Taguig
- Post Archives
- Divisoria – Pre-Christmas Lunacy!
- Topics
- Where Can I Find/Buy ……. ???
- Inasal na Manok / Bacolod Style Grilled Chicken a la Marketman
- Baking Ingredients 101
- Cream Dory with Butter and Lemon Sauce
- Tocino / Cured Pork
Random Posts:
- A Fishy Trail…
- Blogger Sues Major Philippine Daily for Copyright Infringement!
- Marketman’s Christmas Treat for U.S.-Based Readers!!!
- Fried Talakitok with Burong Mangga & Mustasa Salad
- Cambodian Market/Street Food…
- The Pork Lord… :)
- Leeks with Tofu
- Deep-Fried Roman Artichokes & An Angel Hair Pasta With Tomato, Mozzarella & Arugula
- Reservation List — Marketmanila Eyeball Cebu 25 June 2011
- Strawberries in the Markets…
