Meat & Bread, Vancouver
12 Oct, 2011
Braised Lamb’s Neck with grilled vegetables, aoili, sprouts on crusty bread.
12 Oct, 2011
Braised Lamb’s Neck with grilled vegetables, aoili, sprouts on crusty bread.
11 Oct, 2011
I don’t think there are many folks who would turn down some well-made french fries.
10 Oct, 2011
A “hotdog” or more accurately put, a “kurobuta pork sausage” with japanese sauce, fried cabbage and bonito flakes in a classic side-cut hotdog bun — you would think I was joking, right?!?
10 Oct, 2011
The Pacific Northwest is reknown for its seafood, so shellfish and fish are all good bets to have while on a culinary holiday…
09 Oct, 2011
We visited the bazaar at Fort Bonifacio yesterday (haven’t been for nearly a year)…
06 Oct, 2011
Everyone and their brother said “going to Granville? Hit Oyama…” so to Oyama Sausage Company we went.