Tuna “Conserva” or Bottled/Canned Tuna… :)
24 Apr, 2015
I absolutely love canned tuna.
30 Dec, 2014
The nice thing about making your own gravlax is that it costs just 1/4th or 1/5th of the price compared to your nearest snazzy delicatessen.
22 Oct, 2014
Stunning adaptive use of a typically western tapas dish.
29 Sep, 2014
A comment from Footloose on my previous post on passion fruit sent me straight into the kitchen to experiment with the remaining fruit.
09 May, 2014
“Great Home Made Pizzas” has almost always seemed like an oxymoronic statement…
18 Apr, 2014
If the mercury is soaring in your neck of the woods (it’s 94F but feels like 102F where we are at), the last thing you want to do is cook something in the kitchen.
19 Mar, 2014
It certainly looks like this is one of those years where there will be a bumper crop of lomboy or duhat in Cebu!