CATEGORY: ‘Recipes and Menus’

Thai Fried Rice

31 Jul, 2016

“Takaw mata” is a great Filipino phrase.

The Best Pad Thai I Have Ever Eaten…

30 Jul, 2016

Over several decades, I have tried at least 100 different pad thais around the world, and at least 20 of them were consumed in Bangkok, but without a doubt, this particular pad thai was the most memorable, and in my opinion, the best pad thai I have EVER eaten.

Tinapang Bangus Spread

02 Jul, 2016

We had houseguests for the last few days, who had once lived in Manila some 50+ years ago, and were returning on a nostalgic trip to visit their old homes, school and other places.

Stuffed Boneless Bangus a la Marketman

29 Jun, 2016

We have been entertaining house guests for the last few days who have been family friends for over 50 years.

“Cold Cake” on a Xi’an Street Corner

20 Jun, 2016

Our final stop on “The Lost Plate” food tour in Xi’an was literally a sweet, fragrant ending to a lovely morning spent eating and touring markets.

“Stoned” Bread

16 Jun, 2016

Hahaha. I meant STONE BREAD.

Deep-Fried Persimmon Cakes

15 Jun, 2016

After touring the Muslim market in Xi’an, we headed to the edge of the market, and before getting back into our tuktuk, we had two quick bites…

Hanger Steak with a Tamarind, Soy & Balsamic Marinade a la Marketman

09 Jun, 2016

This is one of the easiest dishes I have EVER made.

 

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