30 Oct2014

 

a1

I was futzing around the restaurant commissary trying to think up some new dishes and decided to experiment with some chicken livers and “chorizong hubad” or naked sausage meat.

Read Post | 7 Comments

 

POSTED IN: Chicken/Fowl, Fowl/Poultry, General, Main Courses, Meat, Pork

29 Oct2014

Trick or Treat?!

by Marketman
 

P1030595

I spotted these pumpkin seed treats at a Chinese grocery in Binondo a few days ago.

Read Post | 6 Comments

 

POSTED IN: Desserts/Baked Goods/Sweets, General, Other Food Products, Kitchen Equipment, Etc.

28 Oct2014

 

P1030337

The holiday season is really just around the corner…

Read Post | 11 Comments

 

POSTED IN: General, Other Food Products, Kitchen Equipment, Etc.

26 Oct2014

 

P1030547

Here is an excellent use for a meaty leftover roast turkey carcass.

Read Post | 6 Comments

 

POSTED IN: Chicken/Fowl, Fowl/Poultry, General, Soups

25 Oct2014

 

P1030393

I have been wanting to bake this pie recipe that appeared in the November 2013 issue of Saveur…

Read Post | 12 Comments

 

POSTED IN: Desserts/Baked Goods/Sweets, General

23 Oct2014

 

P1030398

This was a bit of a “wacky” autumn holiday dinner for close friends.

Read Post | 21 Comments

 

POSTED IN: Flowers, General, Tabletop

22 Oct2014

 

P1030551

Stunning adaptive use of a typically western tapas dish.

Read Post | 4 Comments

 

POSTED IN: Fish, General, Other Recipes, Salads, Seafood, Vegetable/Salads, Vegetables

22 Oct2014

 

P1000349

Squash blossoms and dill flowers.

Read Post | 10 Comments

 

POSTED IN: Markets, Food stores & Provedores, Shellfish

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