13 Apr2010

What is This???

by Marketman

IMG_3215

Don’t click on the jump just yet. Take a close look at the photo and formulate your answer/guess before you read the comments of others. Leave a comment if you think you know what it is…

Answer posted here.

 

COMMENTS:

  1. Hazel says:

    Ice cream? Sorbet?

    Apr 13, 2010 | 5:00 pm

     
  2. Dorothy says:

    Ice cream?

    Apr 13, 2010 | 5:00 pm

     
  3. tamale8888 says:

    Taho?

    Apr 13, 2010 | 5:03 pm

     
  4. tamale8888 says:

    Tofu?

    Apr 13, 2010 | 5:03 pm

     
  5. tamale8888 says:

    Steamed egg?

    Apr 13, 2010 | 5:05 pm

     
  6. atbnorge says:

    White soft chocolate? What is that embryo-like thing inside?

    Apr 13, 2010 | 5:06 pm

     
  7. ttabud says:

    Buko. James Buko.

    Apr 13, 2010 | 5:13 pm

     
  8. Anthony says:

    lard?

    Apr 13, 2010 | 5:18 pm

     
  9. val says:

    lard!

    Apr 13, 2010 | 5:24 pm

     
  10. Mom-Friday says:

    sorbet?

    Apr 13, 2010 | 5:31 pm

     
  11. Leighni says:

    Leche Flan?

    Apr 13, 2010 | 5:36 pm

     
  12. Jack Hammer says:

    My wife (Filipina) never lets me carry eggs. Last Saturday she somehow forgot and six eggs landed on the Tarmac, and my ears were blasted with her reprimand.

    After I kept the other groceries home, I went back to the S/Market and bought some more eggs. I told her Babe, I am bigger than eggs, so just take it easy.

    Later I boiled some of the eggs which had broken and the albumen leaked out…

    MM…they looked just like that.

    Apr 13, 2010 | 5:41 pm

     
  13. sam says:

    Ice cream din guess ko dito. taho in ice cream scoop???! pwede ba yun? (thinking..)

    Apr 13, 2010 | 5:46 pm

     
  14. Ging says:

    Ice cream? Or frozen yogurt?

    Apr 13, 2010 | 5:47 pm

     
  15. sam says:

    o baka tulog na mantika? :D

    Apr 13, 2010 | 5:49 pm

     
  16. Phil says:

    Freshly-scooped young coconut?

    Apr 13, 2010 | 5:49 pm

     
  17. sam says:

    mukhang mushroom slice yung nasa loob…
    ay! intayin ko na lang ang sagot. i’ll have lunch first :)

    Apr 13, 2010 | 5:50 pm

     
  18. robin says:

    sorbet – but this would be too obvious.
    butter then?

    Apr 13, 2010 | 5:54 pm

     
  19. Meg says:

    lychee sorbet

    Apr 13, 2010 | 5:57 pm

     
  20. millet says:

    avocado ice cream or passionfruit sorbet enrobed in white chocolate? although it certainly looks like penoy balut!

    Apr 13, 2010 | 6:05 pm

     
  21. rhea says:

    ice cream… pero d ko mafigure out yung sa loob…

    Apr 13, 2010 | 6:16 pm

     
  22. Lee says:

    Now this is what happens when you have avocado and guanciale your pantry. A cheek-bacon guacamole ice cream.

    Apr 13, 2010 | 6:20 pm

     
  23. mbw says:

    sherbet?

    Apr 13, 2010 | 6:23 pm

     
  24. Jaja says:

    Avocado Ice Cream! :D

    Apr 13, 2010 | 6:24 pm

     
  25. Lyn says:

    Feeling ko buko…

    Apr 13, 2010 | 6:32 pm

     
  26. Epi says:

    taho

    Apr 13, 2010 | 6:40 pm

     
  27. Mike says:

    Turtle Eggs!

    Apr 13, 2010 | 6:42 pm

     
  28. waft says:

    sorbetes!?!

    Apr 13, 2010 | 6:43 pm

     
  29. denise says:

    caimito seed in sorbet?

    Apr 13, 2010 | 6:44 pm

     
  30. Footloose says:

    Looks like the liquefied avocado for ice-drop in the previous post that you froze in an empty egg-shell.

    Apr 13, 2010 | 6:54 pm

     
  31. ctl98 says:

    guanciale fat?

    Apr 13, 2010 | 6:59 pm

     
  32. T says:

    Lard or Buko Sorbet?

    Apr 13, 2010 | 7:12 pm

     
  33. Ed B. says:

    The thin in the scoop is a lychee. And the white stuff in the background is homemade(?) lychee ice cream. ^_^

    Apr 13, 2010 | 7:19 pm

     
  34. Chichiro says:

    Hmmm.. i think its a scooped coconut.. But how about the seedlike shape inside?

    Apr 13, 2010 | 7:19 pm

     
  35. sam says:

    intriguing yung inner core eh. mukha talagang mushroom slice.
    hmmm…..hindi ko talaga mahulaan, kainis!! &%$@#

    Apr 13, 2010 | 7:19 pm

     
  36. chinachix says:

    buko sorbet?

    Apr 13, 2010 | 7:32 pm

     
  37. gr8tt8st says:

    buko

    Apr 13, 2010 | 7:51 pm

     
  38. calorie-shmalorie says:

    shortening or lard or some kind of fat. seems too smooth to be a sorbet. looks like its on a measuring spoon.

    Apr 13, 2010 | 7:55 pm

     
  39. choy says:

    Its sebo!

    Apr 13, 2010 | 8:00 pm

     
  40. myra_p says:

    That’s pastillas in a tub!

    Apr 13, 2010 | 8:00 pm

     
  41. deirdregurl says:

    my guess it’s ice cream. i noticed that there’s moisture under the spoon/scoop and the vessel looks like my own ice cream maker…

    Apr 13, 2010 | 8:01 pm

     
  42. Connie C says:

    Looks like the buko inside the germinating coconut that sustains the budding foliage before it shoots out of the shell, or , the scooped young meat from a mini coconut, except I can’t tell the size from the scooper that holds it.

    MM, you are something else! really.

    Apr 13, 2010 | 8:02 pm

     
  43. Sgboy says:

    Il take a guess- blitzed soursop/guyabano frozen to almost like an icecream consistency…it’s abundant during summer….mom use to do ice pops using guyabano with a touch of kalamansi

    Apr 13, 2010 | 8:03 pm

     
  44. sgt. bugoy says:

    tumigas na mantika o sebo ng baboy…

    Apr 13, 2010 | 8:07 pm

     
  45. sam says:

    Sgboy: GUYABANO!!! wow, ka-miss!

    Apr 13, 2010 | 8:10 pm

     
  46. terrey says:

    sorbetes?

    Apr 13, 2010 | 8:14 pm

     
  47. Luanne Shackelford says:

    My vote is for turtle egg…

    Apr 13, 2010 | 8:17 pm

     
  48. PaChe says:

    i say Lychee ice cream

    Apr 13, 2010 | 8:17 pm

     
  49. jean says:

    Sorbet

    Apr 13, 2010 | 8:31 pm

     
  50. Jade says:

    Coconut ice cream?

    Apr 13, 2010 | 8:42 pm

     
  51. SpiceOfLife says:

    Pastillas..the haleya type…

    Apr 13, 2010 | 8:43 pm

     
  52. ingrid says:

    Lard!

    Apr 13, 2010 | 8:54 pm

     
  53. leigh says:

    french ice cream – glace? :-)

    Apr 13, 2010 | 8:55 pm

     
  54. Azucena says:

    Buko or vanilla ice cream

    Apr 13, 2010 | 8:59 pm

     
  55. Ynez says:

    Coconut meat?

    Apr 13, 2010 | 9:01 pm

     
  56. apbechet says:

    lard

    Apr 13, 2010 | 9:01 pm

     
  57. elit says:

    ay may nauna na nag guess ng egg :(, pero try ko….i go for reptile egg, nyek reptile nga pala ang turtle…bayawak eggs hehe

    Apr 13, 2010 | 9:08 pm

     
  58. chloe says:

    Turtle egg

    Apr 13, 2010 | 9:09 pm

     
  59. mikey says:

    kiwi ice cream

    Apr 13, 2010 | 9:14 pm

     
  60. Guits says:

    unang hula ko: sorbetes ….
    kaya lang, habang tumatagal …. hmmmm…. tulog na mantika!

    Apr 13, 2010 | 9:30 pm

     
  61. GayeN says:

    Looks like lard to me, fat from rendered guanciale maybe? :D

    Apr 13, 2010 | 9:31 pm

     
  62. Dave says:

    sorbet?

    Apr 13, 2010 | 9:37 pm

     
  63. Leah says:

    It’s sherbet. Buko sherbet. :)

    Apr 13, 2010 | 9:40 pm

     
  64. eej says:

    It’s a sweet Chinese pastry with mung beans inside.

    Apr 13, 2010 | 9:47 pm

     
  65. SpiceofLife says:

    Pastillas ….the haleya kind ..from pampanga perhaps?

    Apr 13, 2010 | 9:48 pm

     
  66. Pilar says:

    Lychee sorbet…the one sold in Lung Center’s Sunday market

    Apr 13, 2010 | 10:03 pm

     
  67. ycae says:

    sorbet – millky creamy flavor – maybe condensed milk.

    Apr 13, 2010 | 10:08 pm

     
  68. susan says:

    lychee?

    Apr 13, 2010 | 10:09 pm

     
  69. sam says:

    mukha talagang tulog na mantika eh :(

    Apr 13, 2010 | 10:13 pm

     
  70. natie says:

    young buko scooped from coconut shell

    Apr 13, 2010 | 10:16 pm

     
  71. fmed says:

    It is some sort of animal fat – lard, tallow, or duck fat…etc.

    Apr 13, 2010 | 10:20 pm

     
  72. tulip says:

    either buco sorbet or fat?

    Apr 13, 2010 | 10:34 pm

     
  73. tess says:

    i think it’s buko…

    Apr 13, 2010 | 10:39 pm

     
  74. Joni says:

    Let me take a stab at this. Gelato? Homemade Gelato?

    Prosciutto. Guanciale. Gelato! Italian was the theme of your latest feast. hehehe :) And you had Gelato for dessert.

    Apr 13, 2010 | 10:40 pm

     
  75. Acer_M says:

    the first thing that came to my mind when i saw the picture was a young coconut meat but then after taking a closer look, it looks like it is a lychee.. (???) hmm..

    Apr 13, 2010 | 10:51 pm

     
  76. alicia says:

    Atis ice cream or sorbet?

    Apr 13, 2010 | 10:57 pm

     
  77. fawe says:

    Turtle egg

    Apr 13, 2010 | 11:01 pm

     
  78. carmen says:

    lychee sherbet or longgan sherbet

    Apr 13, 2010 | 11:03 pm

     
  79. Dodi says:

    Buko, out of its shell?

    Apr 13, 2010 | 11:03 pm

     
  80. Ronald says:

    balled butter from a tin can…=)

    Apr 13, 2010 | 11:08 pm

     
  81. wanderingfoodie says:

    icecream

    Apr 13, 2010 | 11:13 pm

     
  82. cathyeresera says:

    Ice Cream with beans inside?

    Apr 13, 2010 | 11:20 pm

     
  83. cwid says:

    scooped out buko with custard

    Apr 13, 2010 | 11:54 pm

     
  84. PatG says:

    Buko or lychee sherbet.

    Apr 13, 2010 | 11:55 pm

     
  85. NYCMama says:

    BUTTAH!

    Apr 13, 2010 | 11:57 pm

     
  86. Dimmpss says:

    Dirty Ice cream?

    Apr 14, 2010 | 12:11 am

     
  87. ifoodtrip.com says:

    Lizard Egg

    Apr 14, 2010 | 12:21 am

     
  88. Lani says:

    My guess it is kalamansi sorbet.

    Apr 14, 2010 | 12:30 am

     
  89. aly says:

    uummm….macapuno?

    Apr 14, 2010 | 12:34 am

     
  90. joy says:

    It looks like like lemon sorber.

    Apr 14, 2010 | 12:41 am

     
  91. Bernice says:

    sorbet

    Apr 14, 2010 | 12:44 am

     
  92. lor says:

    That’s gotta be beautifully rendered lard.

    Apr 14, 2010 | 12:46 am

     
  93. amethyst says:

    Definitely sorbet . What price awaits for the right guess?

    Apr 14, 2010 | 12:52 am

     
  94. Ianne says:

    lemon sorbet

    Apr 14, 2010 | 12:58 am

     
  95. Lou says:

    What? Itlog ng pawikan?

    Apr 14, 2010 | 1:00 am

     
  96. vicki2 says:

    One tablespoon of Crisco–or some sosyal shortening.

    Apr 14, 2010 | 1:09 am

     
  97. isagarch says:

    I vote lychee

    Apr 14, 2010 | 1:15 am

     
  98. Sam says:

    avocado sorbet? :)

    Apr 14, 2010 | 1:54 am

     
  99. Sam says:

    i take it back, avocado sorbet would be bland. avocado ice cream, then?

    Apr 14, 2010 | 1:56 am

     
  100. mavic says:

    Graisse de canard (duck grease)?

    Apr 14, 2010 | 1:58 am

     
  101. Beth says:

    Fat. Lard. Leaf lard?

    Apr 14, 2010 | 2:03 am

     
  102. Jewel says:

    young coconut?

    Apr 14, 2010 | 2:04 am

     
  103. Blitz_ac says:

    looks like lard or shortening…

    Apr 14, 2010 | 2:38 am

     
  104. Tina says:

    Lard or gelato ice cream

    Apr 14, 2010 | 2:41 am

     
  105. roland says:

    some kind of soft cheese/ butter? or lard or duck fat?

    Apr 14, 2010 | 2:43 am

     
  106. mariel says:

    is that a worm in your tub of pastillas? or maybe that’s caimito ice cream.

    Apr 14, 2010 | 3:25 am

     
  107. Gesile says:

    This is positively taho.

    Apr 14, 2010 | 3:32 am

     
  108. Mari says:

    My first guess was lard…then I said ice cream? I didn’t look at any comments…scrolled down so quickly… except for the last one. Anyway, hope I’m right. time to scroll back up.

    Apr 14, 2010 | 3:48 am

     
  109. kate says:

    sebo!!

    Apr 14, 2010 | 4:30 am

     
  110. jdawgg says:

    My guess is LARD.

    Apr 14, 2010 | 4:35 am

     
  111. Connie C says:

    Another guess, MM.

    Cebo de canard o natutulog na mantika ng pato. You might even be getting ready for the next cassoulet which I am yearning to cook. But it might also be sorbet or gelato as it looks like it was scooped from an ice cream like container and it looks smooth and creamy.

    Hirit na, MM.

    Apr 14, 2010 | 5:02 am

     
  112. Lynn says:

    sherbet

    Apr 14, 2010 | 6:20 am

     
  113. cusinera says:

    pork lard?

    Apr 14, 2010 | 7:03 am

     
  114. ca says:

    hmmm.. looks like buco sherbet to me! Ü

    Apr 14, 2010 | 7:06 am

     
  115. dina says:

    sorbet? lemon or lime? something citrus

    Apr 14, 2010 | 7:41 am

     
  116. dina says:

    citrus sorbet?

    Apr 14, 2010 | 7:41 am

     
  117. emsy says:

    rendered fat?

    Apr 14, 2010 | 7:41 am

     
  118. proteinshake says:

    lard or maybe duck fat

    Apr 14, 2010 | 7:51 am

     
  119. cherryoyvr says:

    Zubuchon lard.

    Apr 14, 2010 | 7:57 am

     
  120. jaili says:

    it’s lard!

    Apr 14, 2010 | 7:57 am

     
  121. kitchen says:

    Me Too Zubuchon Lard…

    Apr 14, 2010 | 8:09 am

     
  122. Virgie says:

    Hi MM, Is it a mozzarella balloon with egg yolk or custard inside?
    Cheers!

    Apr 14, 2010 | 8:11 am

     
  123. linda says:

    eyeball sorbet??? hehehehe! Seriously,my guess would be guyabano sorbet? Or custard apple sorbet?

    Apr 14, 2010 | 8:16 am

     
  124. Grace says:

    Century Egg?

    Apr 14, 2010 | 8:24 am

     
  125. kiko says:

    pork lard…

    Apr 14, 2010 | 8:33 am

     
  126. susan says:

    butter…

    Apr 14, 2010 | 8:46 am

     
  127. Gini says:

    thawing Mochi ice cream balls- mango flavor?

    Apr 14, 2010 | 8:56 am

     
  128. gianT says:

    GHEE!!!

    Apr 14, 2010 | 9:05 am

     
  129. Libay says:

    1) Taho; 2) Lard; 3)leche flan inside an eggshell (I have seen somewhere na merong ganun)?

    Apr 14, 2010 | 9:07 am

     
  130. Anne :-) says:

    Sorbet or ice cream =- kasoy flavored??

    Apr 14, 2010 | 9:13 am

     
  131. tna says:

    Super fine ice cream….or super fine sorbet…

    Apr 14, 2010 | 9:18 am

     
  132. manilamom says:

    looks like ice cream….or mantikang baboy?

    Apr 14, 2010 | 9:19 am

     
  133. Candygirl says:

    Shortening? Though my first guess was sherbet

    Apr 14, 2010 | 9:44 am

     
  134. toni says:

    sherbet

    Apr 14, 2010 | 9:54 am

     
  135. Ley says:

    ice cream!

    Apr 14, 2010 | 10:11 am

     
  136. clarissa says:

    my guess is sorbet too. :P summer na kc!

    Apr 14, 2010 | 10:13 am

     
  137. Anne says:

    my first thought was balut. so i’m gonna go out on alimb here and say balut ice cream! :)

    Apr 14, 2010 | 10:31 am

     
  138. danny says:

    Lychee.

    Apr 14, 2010 | 10:36 am

     
  139. meekerz says:

    Shortening or lard! Or something similarly evil for your health but would taste utterly yummy when cooked.

    Apr 14, 2010 | 10:53 am

     
  140. Sheena says:

    lard =)

    Apr 14, 2010 | 11:00 am

     
  141. liza m.c. says:

    sorbet with beans?

    Apr 14, 2010 | 11:04 am

     
  142. jack says:

    Hi MM–my first time to comment… been following your posts since last month =)

    my guess is that these have something to do with milk and sugar… could this be a milk sorbet?

    Apr 14, 2010 | 11:22 am

     
  143. lalaine says:

    kaimito sorbet or ice cream.

    Apr 14, 2010 | 11:23 am

     
  144. Teresa says:

    AVOCADO ICE CREAM!!! >^ _ ^ <

    Apr 14, 2010 | 11:23 am

     
  145. farida says:

    first look…ice cream, then 2nd,3rd,etc., looks like scooped caimito because of the seed inside.

    Apr 14, 2010 | 11:40 am

     
  146. jelo says:

    COCONUT MEAT

    Apr 14, 2010 | 11:42 am

     
  147. weng says:

    CRISCO

    Apr 14, 2010 | 12:07 pm

     
  148. Isa Garchitorena says:

    Where’s the answer naaaaaaa? (I whine )How many times do I have to look at that eyeball thing before we find out ???

    Apr 14, 2010 | 12:33 pm

     
  149. Quillene says:

    Indiana Jones’ dessert. :)

    Apr 14, 2010 | 12:39 pm

     
  150. Ynna says:

    homemade froyo! or sorbet?

    Apr 14, 2010 | 12:46 pm

     
  151. aion says:

    the layer of fat you scooped out after freezing the broth

    Apr 14, 2010 | 12:51 pm

     
  152. Beng says:

    fresh macapuno

    Apr 14, 2010 | 12:52 pm

     
  153. benchorizo says:

    Lard?

    Apr 14, 2010 | 1:08 pm

     
  154. wilde says:

    I have to agree with others. It’s either a frozen lard of some sort, or a sorbetes?

    Apr 14, 2010 | 1:12 pm

     
  155. sam says:

    MM wala pa ring sagot??? waaaah!

    Apr 14, 2010 | 1:18 pm

     
  156. flooke says:

    Avocado Flavored Yogurt!!!!!

    Apr 14, 2010 | 1:30 pm

     
  157. Gej says:

    Vanilla ice cream? Or atis ice cream (to explain the dark portion inside the scooped portion)?

    Apr 14, 2010 | 1:33 pm

     
  158. V-Ray says:

    Butter

    Apr 14, 2010 | 1:45 pm

     
  159. botchok says:

    LARD

    Apr 14, 2010 | 1:46 pm

     
  160. joyce says:

    im guessing homemade sorbet

    Apr 14, 2010 | 1:49 pm

     
  161. Bubut says:

    its a seashell waiting for its inards to be cooked.

    Apr 14, 2010 | 2:03 pm

     
  162. leah says:

    durian ice cream? buko? ; )

    Apr 14, 2010 | 2:11 pm

     
  163. tonet says:

    ang tawag namin dito ay BULA. you can find this in a mature buko.this is what it is, BULA

    Apr 14, 2010 | 2:34 pm

     
  164. pinoyocw says:

    Some sort of sorbet?

    Apr 14, 2010 | 2:35 pm

     
  165. Ana (AdoboRice.com) says:

    ice cream! i heard it’s really hot in manila now…and i am on my way there.

    Apr 14, 2010 | 2:41 pm

     
  166. izang says:

    lard.

    Apr 14, 2010 | 2:59 pm

     
  167. Blaise says:

    a sorbet of some sort….?

    Apr 14, 2010 | 3:14 pm

     
  168. xkwzt says:

    A simple scoop of fine sorbet or gelato :)

    Apr 14, 2010 | 3:18 pm

     
  169. Mini says:

    Hi MM! I think it’s a scoop of young coconut that’s freshly opened.

    Apr 14, 2010 | 3:23 pm

     
  170. joanne says:

    buko?

    Apr 14, 2010 | 3:37 pm

     
  171. jonathanrhino says:

    Lard na me amag…

    Apr 14, 2010 | 3:59 pm

     
  172. Lava Bien says:

    Guyabano Sorbet?

    Apr 14, 2010 | 4:00 pm

     
  173. Lee says:

    171 comments? this must be pork

    Apr 14, 2010 | 4:16 pm

     
  174. leigh says:

    MM – how many more comments ’til you satisfy our curiosity? :-) I’m so curious …

    Apr 14, 2010 | 4:30 pm

     
  175. sonny sj says:

    lard…from the guanciale?

    Apr 14, 2010 | 4:36 pm

     
  176. Evan says:

    lard?

    Apr 14, 2010 | 4:48 pm

     
  177. Joy says:

    It looks like something unpleasant and suspended in a frozen state.

    Apr 14, 2010 | 4:56 pm

     
  178. ysa says:

    can’t hold in my curiosity… lard?

    Apr 14, 2010 | 5:09 pm

     
  179. Teresa says:

    MM its past 5PM already (Manila time) and everybody is still wondering. WHAT is IT!!!! I think i will agree with lard. The supposed ice cream scoop is not an ice cream scoop but a measuring spoon. The matter (what ever it is) is not frozen but just solidified. WHAT is IT??

    Apr 14, 2010 | 5:17 pm

     
  180. chloe says:

    2nd guess: STAR APPLE (kaimito)

    Apr 14, 2010 | 5:20 pm

     
  181. Heidee says:

    it’s beer-flavored ice cream! =)

    Apr 14, 2010 | 5:20 pm

     
  182. katwinamawie says:

    sorbetes!

    Apr 14, 2010 | 6:05 pm

     
  183. joey says:

    Some sort of solidified fat…duck fat? That’s what my duck fat looks like :)

    Apr 14, 2010 | 6:08 pm

     
  184. deanne says:

    lard :D

    Apr 14, 2010 | 6:13 pm

     
  185. Camille says:

    lard I think

    Apr 14, 2010 | 6:23 pm

     
  186. Jhaz says:

    Lard?

    Apr 14, 2010 | 6:46 pm

     
  187. kyang2x says:

    My guess is lard…

    Apr 14, 2010 | 7:24 pm

     
  188. Jane says:

    lychee?

    Apr 14, 2010 | 7:57 pm

     
  189. cel says:

    creme brulee , leche flan , gelatine with milk ?

    Apr 14, 2010 | 8:16 pm

     
  190. Ginger says:

    The broken shell of the egg of the bayawak?

    Apr 14, 2010 | 8:16 pm

     
  191. socky says:

    Sirit.

    Apr 14, 2010 | 8:23 pm

     
  192. sgboy says:

    is tat a maggot inside?….i jest!

    Apr 14, 2010 | 8:38 pm

     
  193. ros says:

    Aww! Marketman images 163 and 164 are available for viewing. Still I knew it wasn’t kosher, hehe. My great-grandfather was a lechonero back in the days and he would bring tubs/cans of the stuff home. My mom and her siblings would be gleefully content eating it with rice and patis, and so the story goes. Forward to 2010 we still have a jar of solidified bacon fat/lard in the fridge for stir-fries, fried rice and the like.

    Apr 14, 2010 | 8:40 pm

     
  194. ewing says:

    sebo?

    Apr 14, 2010 | 9:14 pm

     
  195. liz says:

    lard

    Apr 15, 2010 | 10:29 am

     
  196. cindz says:

    i was right! :D

    Apr 15, 2010 | 8:12 pm

     
  197. melody says:

    ice cream?

    Apr 15, 2010 | 9:25 pm

     
  198. mei kwei says:

    is it steamed / poached fish eyeball?

    Apr 16, 2010 | 4:19 am

     
  199. ruth, Philippines says:

    taba, sebo, lard

    Apr 16, 2010 | 10:36 am

     
  200. i love sta.rosa says:

    egg

    Apr 16, 2010 | 5:39 pm

     
  201. u8mypinkcookies says:

    sorbet, ice cream!

    Apr 17, 2010 | 9:38 am

     
  202. Rose5 says:

    i tot butong….he3x

    Apr 17, 2010 | 11:02 am

     
  203. suzette says:

    ice cream? home-made?

    Apr 17, 2010 | 1:48 pm

     
  204. kaily says:

    that’s either sorbet, or heaven forbid, lard!

    Apr 17, 2010 | 2:35 pm

     
  205. Helen says:

    Sorbet…Kalamansi Sorbet, Buko Sorbet or lemon Sorbet???

    Apr 17, 2010 | 3:28 pm

     
  206. Tigerlady10 says:

    I thought some sort of ice cream or sorbet. Nice photos in your blog.

    Apr 17, 2010 | 9:37 pm

     
  207. marisa says:

    lard

    Apr 21, 2010 | 4:10 pm

     
  208. wai says:

    lychee

    Mar 18, 2011 | 4:07 pm

     
 

Market Manila Home · Topics · Archives · About · Contact · Links · RSS Feed

site design by pixelpush

Market Manila © 2004 - 2018